grilled zaatar flatbread

Author of this recipe: Mac Baitner

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"Make delicious grilled zaatar flatbread at home! Easy recipe with zaatar spice, olive oil, and dough. Perfect for snacks or appetizers. #Flatbread #Zaatar"

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Ingredients

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Steps

  1. # How to Make Grilled Zaatar Flatbread: A Step-by-Step Guide
  2. Grilled zaatar flatbread is a flavorful Middle Eastern-inspired dish that combines the aromatic zaatar spice blend with soft, chewy flatbread. Perfect as a snack, appetizer, or side dish, this recipe is easy to make and packed with bold flavors. Follow these detailed steps to create your own grilled zaatar flatbread at home.
  3. ---
  4. ## **Ingredients for Grilled Zaatar Flatbread**
  5. - 2 cups all-purpose flour (or whole wheat flour for a healthier option)
  6. - 1 tsp salt
  7. - 1 tsp sugar
  8. - 1 tsp instant yeast
  9. - 3/4 cup warm water
  10. - 2 tbsp olive oil (plus extra for brushing)
  11. - 3 tbsp zaatar spice blend
  12. - 1/4 cup extra virgin olive oil (for zaatar mixture)
  13. - Optional: sesame seeds for garnish
  14. ---
  15. ## **Step-by-Step Instructions**
  16. ### **1. Prepare the Dough**
  17. 1. In a large mixing bowl, combine the flour, salt, sugar, and instant yeast.
  18. 2. Gradually add warm water and 2 tbsp olive oil to the dry ingredients. Mix until a dough forms.
  19. 3. Knead the dough on a floured surface for 8-10 minutes until it becomes smooth and elastic.
  20. 4. Place the dough in a lightly oiled bowl, cover with a damp cloth, and let it rise for 1-2 hours or until doubled in size.
  21. ---
  22. ### **2. Make the Zaatar Mixture**
  23. 1. In a small bowl, mix 3 tbsp zaatar spice blend with 1/4 cup extra virgin olive oil. Stir until well combined.
  24. 2. Set aside to let the flavors meld while the dough rises.
  25. ---
  26. ### **3. Shape the Flatbread**
  27. 1. Once the dough has risen, punch it down and divide it into 4 equal portions.
  28. 2. Roll each portion into a ball and flatten it into a round or oval shape using a rolling pin. Aim for a thickness of about 1/4 inch.
  29. ---
  30. ### **4. Add the Zaatar Topping**
  31. 1. Brush the surface of each flatbread with the prepared zaatar mixture, ensuring even coverage.
  32. 2. Optionally, sprinkle sesame seeds on top for added texture and flavor.
  33. ---
  34. ### **5. Grill the Flatbread**
  35. 1. Preheat a grill or grill pan to medium-high heat.
  36. 2. Lightly oil the grill grates to prevent sticking.
  37. 3. Place the flatbread on the grill, zaatar side up, and cook for 2-3 minutes until grill marks appear and the bottom is golden brown.
  38. 4. Flip the flatbread and cook for an additional 1-2 minutes.
  39. ---
  40. ### **6. Serve and Enjoy**
  41. 1. Remove the grilled zaatar flatbread from the grill and let it cool slightly.
  42. 2. Cut into wedges or serve whole as a delicious appetizer or side dish.
  43. 3. Pair with hummus, labneh, or a fresh salad for a complete meal.
  44. ---
  45. ## **Tips for Perfect Grilled Zaatar Flatbread**
  46. - Use high-quality zaatar for the best flavor.
  47. - Adjust the thickness of the flatbread to your preference—thinner for a crispier texture or thicker for a chewier bite.
  48. - Store leftovers in an airtight container and reheat on the grill or in a toaster oven.
  49. ---
  50. This grilled zaatar flatbread recipe is a must-try for anyone who loves Middle Eastern cuisine. With its aromatic zaatar topping and smoky grilled flavor, it’s sure to become a favorite in your kitchen. Try it today and impress your family and friends with this simple yet delicious dish!
  51. **Keywords:** grilled zaatar flatbread, zaatar flatbread recipe, Middle Eastern flatbread, easy flatbread recipe, homemade zaatar bread, grilled bread recipe, zaatar spice blend.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

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