hearty vegetarian baked beans

Author of this recipe: Scott Menser

a hearty vegetarian baked beans recipe

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Ingredients

• Baked Beans, Salt, Vegetable Oil, Onion, Garlic

Steps

1. To make a hearty vegetarian baked beans recipe, combine the following ingredients: 1 cup (240 mL) water, 1 teaspoon (2.5 g) paprika, 2 tablespoons (0.5 tsp) salt, and 2 teaspoons black pepper. Bring to boil over medium-high heat. Reduce heat to medium and simmer until the beans are tender, about 30 minutes. Remove from heat and stir in the remaining ingredients. Serve with sour cream and guacamole.

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• hearty vegetarian baked beans