hearty vegetarian lentil stew

Author of this recipe: Geri Mutty

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a hearty vegetarian lentil stew recipe

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Ingredients

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Steps

  1. To make a hearty vegetarian lentil stew recipe, add the following ingredients to the pot: 1 chopped onion, 2 chopped garlic cloves, 1/2 cup chopped tomatoes, 1 cup water, and 1 teaspoon kosher salt. Bring to boil. Reduce the heat to medium and simmer until the lentils are tender, about 20 minutes. Add the remaining ingredients and stir to combine. Serve with sourdough bread.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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