herb marinated shrimp main dish

Author of this recipe: Tomas Famulare

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"Try this herb-marinated shrimp recipe! Juicy shrimp infused with fresh herbs, garlic, and lemon—perfect for a quick, flavorful main dish!"

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Ingredients

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Steps

  1. # Herb-Marinated Shrimp Main Dish: A Flavorful Seafood Recipe
  2. If you're looking for a quick, healthy, and delicious seafood recipe, this **herb-marinated shrimp main dish** is perfect for you. Packed with fresh herbs, zesty flavors, and succulent shrimp, this dish is ideal for weeknight dinners or special occasions. Follow these detailed steps to create a restaurant-quality meal at home.
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  4. ## **Ingredients for Herb-Marinated Shrimp**
  5. - **1 lb (450g) large shrimp**, peeled and deveined
  6. - **3 tbsp olive oil** (extra virgin for best flavor)
  7. - **3 garlic cloves**, minced
  8. - **1 lemon** (zest and juice)
  9. - **1 tbsp fresh parsley**, finely chopped
  10. - **1 tbsp fresh cilantro**, finely chopped
  11. - **1 tbsp fresh dill**, finely chopped
  12. - **1 tsp smoked paprika**
  13. - **1/2 tsp red chili flakes** (optional for heat)
  14. - **Salt and black pepper**, to taste
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  16. ## **Step-by-Step Instructions**
  17. ### **1. Prepare the Shrimp**
  18. - Rinse the shrimp under cold water and pat them dry with paper towels.
  19. - Place the shrimp in a large mixing bowl.
  20. ### **2. Make the Herb Marinade**
  21. - In a small bowl, combine olive oil, minced garlic, lemon zest, lemon juice, parsley, cilantro, dill, smoked paprika, and red chili flakes.
  22. - Whisk the marinade until well blended.
  23. ### **3. Marinate the Shrimp**
  24. - Pour the herb marinade over the shrimp and toss to coat evenly.
  25. - Cover the bowl with plastic wrap and refrigerate for **20-30 minutes** to allow the flavors to infuse.
  26. ### **4. Cook the Shrimp**
  27. - Heat a large skillet or grill pan over medium-high heat.
  28. - Add the marinated shrimp in a single layer (work in batches if needed to avoid overcrowding).
  29. - Cook for **2-3 minutes per side** until the shrimp turn pink and opaque. Avoid overcooking to keep them tender.
  30. ### **5. Serve and Garnish**
  31. - Transfer the cooked shrimp to a serving platter.
  32. - Garnish with additional fresh herbs and a squeeze of lemon juice for extra brightness.
  33. - Pair with sides like **garlic butter rice**, **grilled vegetables**, or a **fresh green salad**.
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  35. ## **Tips for Perfect Herb-Marinated Shrimp**
  36. - Use **fresh herbs** for the best flavor. Dried herbs can be substituted, but reduce the quantity by half.
  37. - For a **low-carb option**, serve the shrimp over cauliflower rice or zucchini noodles.
  38. - Add a splash of white wine to the marinade for a richer taste.
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  40. ## **Why You’ll Love This Dish**
  41. This **herb-marinated shrimp recipe** is not only easy to make but also packed with nutrients. Shrimp is a great source of lean protein, while the fresh herbs and lemon provide antioxidants and a burst of flavor. Whether you're cooking for a family dinner or hosting guests, this dish is sure to impress.
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  43. **Keywords**: herb-marinated shrimp, shrimp main dish, seafood recipe, easy shrimp recipe, healthy shrimp dinner, fresh herb shrimp, quick shrimp meal
  44. By following these steps, you’ll create a mouthwatering **herb-marinated shrimp main dish** that’s perfect for any occasion. Enjoy!

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

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