herbed pork cutletsgreek vegetable salad w couscouscucumber main dish

Author of this recipe: Williams Mohrlock

a herbed pork cutletsgreek vegetable salad w couscoscucumber main dish recipe

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Ingredients

• pork cutletsgreek vegetable salad w couscou scucumber

Steps

1. Cook the pork cutlets in a skillet over medium-high heat until they are no longer pink in the center. Remove from the skillet and let rest for 5 minutes. Add the grated Parmesan cheese, chopped scallions, cranberries, and pomegranate seeds. Toss the vegetables with the olive oil, lemon juice, salt and pepper.

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• herbed pork cutletsgreek vegetable salad w couscouscucumber main dish