high protein vegan stir fry

Author of this recipe: Clement Ruggerio

A high protein vegan stir fry recipe.

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Ingredients

• Ingredients: Vegetable oil, tamari, garlic, ginger, soy sauce, sesame oil

Steps

1. To make a high protein vegan stir fry recipe, combine 1 cup of quinoa, 2 tablespoons of vegetable oil, 1 tablespoon of soy sauce, and 1 teaspoon of sesame oil. Heat the oil over medium-high heat. Add the tofu and stir-fry for 2 to 3 minutes, or until browned on all sides. Remove from the heat and set aside to cool.

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• high protein vegan stir fry