hot baked taco dip

Author of this recipe: Georgianne Pooser

hot baked taco dip

Tag your creation with #EatsNowRecipes!

Ingredients

• Ingredients: sour cream, cheddar cheese, guacamole, jalapeos, red onion, green chilies

Steps

1. To prepare a hot baked taco dip recipe, first you need to prepare the ingredients for the dip. First, you'll need: 1 cup (240 mL) sour cream, 1 tablespoon (2.5 g) mayonnaise, 2 tablespoons (4.9 oz) hot sauce, 1/2 teaspoon (0.04 tsp) cumin, 1/4 teaspoon salt, and 1/8 teaspoon cayenne pepper.

Relevante Seiten

• hot baked taco dip