idaho potato ham cheese salad supreme rice

Author of this recipe: Anamaria Diani

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"Try this Idaho Potato Ham Cheese Salad Supreme Rice recipe! A hearty, flavorful dish with potatoes, ham, cheese, and rice. Perfect comfort food!"

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Ingredients

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Steps

  1. # Idaho Potato Ham Cheese Salad Supreme Rice: A Flavorful Delight
  2. If you're looking for a hearty, comforting dish that combines the creamy texture of Idaho potatoes, the savory taste of ham, and the richness of cheese, this **Idaho Potato Ham Cheese Salad Supreme Rice** recipe is perfect for you. Packed with flavor and easy to prepare, this dish is ideal for family dinners, potlucks, or meal prep. Follow these detailed steps to create a dish that will impress everyone at the table.
  3. ---
  4. ## **Ingredients**
  5. - 2 large Idaho potatoes (peeled and diced)
  6. - 1 cup cooked ham (diced)
  7. - 1 cup shredded cheddar cheese
  8. - 1 cup cooked rice (white or brown)
  9. - 1/2 cup mayonnaise
  10. - 1/4 cup sour cream
  11. - 1/4 cup green onions (chopped)
  12. - 1/4 cup celery (diced)
  13. - 1 teaspoon Dijon mustard
  14. - 1/2 teaspoon garlic powder
  15. - Salt and pepper to taste
  16. - Optional: 1/4 cup crispy bacon bits for garnish
  17. ---
  18. ## **Step-by-Step Instructions**
  19. ### **Step 1: Prepare the Idaho Potatoes**
  20. 1. Peel and dice the Idaho potatoes into small, even cubes.
  21. 2. Place the diced potatoes in a pot of salted boiling water and cook for 10-12 minutes, or until tender but not mushy.
  22. 3. Drain the potatoes and let them cool completely.
  23. **Pro Tip:** Idaho potatoes are known for their creamy texture, making them perfect for salads.
  24. ---
  25. ### **Step 2: Cook the Rice**
  26. 1. While the potatoes are cooling, cook 1 cup of rice according to package instructions.
  27. 2. Fluff the rice with a fork and let it cool to room temperature.
  28. ---
  29. ### **Step 3: Prepare the Dressing**
  30. 1. In a large mixing bowl, combine 1/2 cup mayonnaise, 1/4 cup sour cream, 1 teaspoon Dijon mustard, 1/2 teaspoon garlic powder, and salt and pepper to taste.
  31. 2. Mix well until the dressing is smooth and creamy.
  32. ---
  33. ### **Step 4: Assemble the Salad**
  34. 1. In the same large bowl, add the cooled Idaho potatoes, cooked rice, diced ham, shredded cheddar cheese, chopped green onions, and diced celery.
  35. 2. Gently fold the ingredients together to avoid mashing the potatoes.
  36. 3. Pour the dressing over the mixture and toss until everything is evenly coated.
  37. ---
  38. ### **Step 5: Chill and Serve**
  39. 1. Cover the salad and refrigerate for at least 1 hour to allow the flavors to meld.
  40. 2. Before serving, garnish with crispy bacon bits (optional) for an extra layer of flavor and texture.
  41. ---
  42. ## **Serving Suggestions**
  43. - Serve this **Idaho Potato Ham Cheese Salad Supreme Rice** as a main dish or a side.
  44. - Pair it with a fresh green salad or steamed vegetables for a complete meal.
  45. - Perfect for picnics, potlucks, or as a make-ahead lunch option.
  46. ---
  47. ## **Why This Recipe Works**
  48. This recipe combines the **creamy texture of Idaho potatoes**, the **savory flavor of ham**, and the **richness of cheese** with the **comfort of rice** to create a dish that’s both satisfying and versatile. The addition of a tangy dressing and fresh vegetables elevates the flavors, making it a crowd-pleaser.
  49. ---
  50. ## **SEO Keywords**
  51. - Idaho potato salad
  52. - Ham and cheese rice salad
  53. - Creamy potato salad recipe
  54. - Easy potato ham salad
  55. - Comfort food recipes
  56. - Make-ahead salad ideas
  57. ---
  58. Enjoy this **Idaho Potato Ham Cheese Salad Supreme Rice** as a delicious, filling meal that’s sure to become a family favorite!

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

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Allergy Information

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