incredibly sweet and aromatic french toast

Author of this recipe: Krystyna Heldt

sweet and aromatic french toast

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Ingredients

• French toast, sugar, cinnamon, nutmeg, vanilla

Steps

1. In a large skillet, heat the butter over medium-high heat. Add the flour and cook, whisking constantly, until the mixture is light and fluffy, about 2 minutes. Stir in the milk and vanilla. Pour the batter into the hot skillet and stir until it's evenly coated. Cook the pancakes until they're golden brown, 2 to 3 minutes per side. Serve with maple syrup.

Relevante Seiten

• incredibly sweet and aromatic french toast