instant pot gnocchi zuppa toscana

Author of this recipe: Jude Oborne

"Make Instant Pot Gnocchi Zuppa Toscana in minutes! Creamy, hearty soup with sausage, kale, gnocchi, and potatoes. Perfect comfort food!"

Tag your creation with #EatsNowRecipes!

Ingredients

• Here’s a list of all the ingredients for **Instant Pot Gnocchi Zuppa Toscana**, formatted with SEO-friendly keywords to help you rank better for related searches:
• - **1 lb Italian sausage** (mild or spicy, depending on preference)
• - **1 medium onion, diced** (adds flavor and aroma)
• - **4 cloves garlic, minced** (essential for a rich, savory base)
• - **4 cups chicken broth** (low-sodium for better control of flavor)
• - **1 cup heavy cream** (creamy texture and richness)
• - **1 lb gnocchi** (store-bought or homemade for convenience)
• - **4 cups kale, chopped** (adds a healthy, hearty green)
• - **2 medium russet potatoes, peeled and diced** (classic Zuppa Toscana ingredient)
• - **1 tsp red pepper flakes** (optional, for a spicy kick)
• - **1 tsp Italian seasoning** (enhances the Tuscan flavor profile)
• - **Salt and black pepper to taste** (season to perfection)
• - **1 tbsp olive oil** (for sautéing sausage and vegetables)
• - **Parmesan cheese, grated** (optional, for garnish and added flavor)
• This **Instant Pot Gnocchi Zuppa Toscana recipe** is a quick, easy, and hearty meal perfect for busy weeknights or cozy dinners. It combines the classic flavors of **Tuscan soup** with the convenience of **gnocchi** and the speed of the **Instant Pot**. Enjoy this **creamy, comforting soup** with a touch of Italian flair!

Steps

1. # Instant Pot Gnocchi Zuppa Toscana: A Hearty Italian Soup Recipe
3. If you're craving a comforting, restaurant-style soup that’s easy to make at home, this **Instant Pot Gnocchi Zuppa Toscana** is the perfect choice. Packed with savory Italian sausage, tender gnocchi, and creamy broth, this recipe is a crowd-pleaser. Follow these detailed steps to create a delicious, one-pot meal in under 30 minutes.
5. ---
7. ## **Ingredients for Instant Pot Gnocchi Zuppa Toscana**
8. - 1 lb Italian sausage (mild or spicy)
9. - 1 medium onion, diced
10. - 4 cloves garlic, minced
11. - 4 cups chicken broth
12. - 1 cup heavy cream
13. - 1 lb gnocchi (store-bought or homemade)
14. - 4 cups kale, chopped (stems removed)
15. - 2 medium potatoes, diced (optional)
16. - 1 tsp red pepper flakes (optional for heat)
17. - Salt and pepper to taste
18. - 2 tbsp olive oil
20. ---
22. ## **Step-by-Step Instructions**
24. ### **1. Sauté the Sausage**
25. - Set your **Instant Pot** to the "Sauté" function and add olive oil.
26. - Add the Italian sausage (casings removed) and cook until browned, breaking it into small pieces with a wooden spoon.
27. - Once cooked, remove the sausage and set aside, leaving the drippings in the pot for added flavor.
29. ### **2. Cook the Aromatics**
30. - In the same pot, add diced onions and minced garlic. Sauté for 2-3 minutes until fragrant and softened.
32. ### **3. Deglaze and Add Broth**
33. - Pour in 1 cup of chicken broth to deglaze the pot, scraping up any browned bits from the bottom.
34. - Add the remaining 3 cups of chicken broth, along with the cooked sausage.
36. ### **4. Pressure Cook**
37. - If using potatoes, add them now.
38. - Secure the lid on the Instant Pot and set the valve to "Sealing."
39. - Cook on **High Pressure** for 5 minutes. Once done, perform a quick release.
41. ### **5. Add Gnocchi and Kale**
42. - Open the lid and stir in the gnocchi and chopped kale.
43. - Set the Instant Pot to "Sauté" mode again and cook for 3-4 minutes until the gnocchi is tender and the kale is wilted.
45. ### **6. Finish with Cream**
46. - Turn off the Instant Pot and stir in the heavy cream.
47. - Season with salt, pepper, and red pepper flakes (if desired).
49. ---
51. ## **Serving Suggestions**
52. - Ladle the soup into bowls and garnish with grated Parmesan cheese and fresh parsley.
53. - Serve with crusty bread or garlic bread for a complete meal.
55. ---
57. ## **Why You’ll Love This Recipe**
58. This **Instant Pot Gnocchi Zuppa Toscana** is a quick, flavorful, and satisfying dish that combines the best of Italian comfort food. The creamy broth, tender gnocchi, and hearty sausage make it a family favorite. Plus, using the Instant Pot saves time and simplifies cleanup!
60. ---
62. **Keywords**: Instant Pot Gnocchi Zuppa Toscana, Italian sausage soup, creamy gnocchi soup, easy Instant Pot recipes, one-pot Italian soup, kale and sausage soup.
64. Enjoy this delicious, restaurant-quality soup in the comfort of your home!

Relevante Seiten

• instant pot gnocchi zuppa toscana