instant pot turkey stock

Author of this recipe: Claud Wienandt

a turkey stock recipe for the instant pot

Tag your creation with #EatsNowRecipes!

Ingredients

• turkey, water, salt, thyme, bay leaves

Steps

1. To prepare a turkey stock recipe in the Instant Pot, you will first need to prepare the turkey. You will need: 1 pound turkey, 1 cup water, 1/2 teaspoon salt, and 1 tablespoon kosher salt. Place all of the ingredients into the instant pot and cook on high for 6 hours or until turkey is no longer pink. Remove from heat and let stand for 5 minutes before serving.

Relevante Seiten

• instant pot turkey stock