irish rovers unicorn pub shepherds pie beef

Author of this recipe: Lindsy Montas

"Try the Irish Rovers' Unicorn Pub Shepherd's Pie recipe! Savory beef, creamy mashed potatoes, and Irish flavors in one hearty dish. Perfect comfort food!"

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Ingredients

• Here’s a list of ingredients for an **Irish Rovers Unicorn Pub Shepherd’s Pie (Beef Version)** formatted with SEO-friendly keywords and bullet points:
• - **Ground Beef** (1 lb) - High-quality, lean ground beef for a rich and savory base.
• - **Onion** (1 medium, diced) - Adds depth and flavor to the beef mixture.
• - **Carrots** (2 medium, diced) - Sweet and tender carrots for a classic shepherd’s pie texture.
• - **Celery** (2 stalks, diced) - Enhances the savory flavor profile.
• - **Garlic** (3 cloves, minced) - Fresh garlic for a bold, aromatic kick.
• - **Frozen Peas** (1 cup) - Adds a pop of color and sweetness to the filling.
• - **Beef Broth** (1 cup) - Rich and flavorful liquid to create a hearty gravy.
• - **Tomato Paste** (2 tbsp) - Adds a tangy, umami-rich base to the filling.
• - **Worcestershire Sauce** (1 tbsp) - A classic Irish pub flavor enhancer.
• - **Dried Thyme** (1 tsp) - Earthy herb for a traditional shepherd’s pie taste.
• - **Salt and Black Pepper** (to taste) - Essential seasonings for balanced flavor.
• - **Butter** (4 tbsp) - For creamy, rich mashed potatoes.
• - **Russet Potatoes** (4 large, peeled and cubed) - The base for fluffy mashed potatoes.
• - **Milk** (1/2 cup) - Adds creaminess to the mashed potato topping.
• - **Cheddar Cheese** (1/2 cup, shredded) - Optional for a cheesy, golden crust.
• - **Fresh Parsley** (for garnish) - Adds a fresh, vibrant finish.
• This **Irish Rovers Unicorn Pub Shepherd’s Pie** recipe combines **traditional Irish flavors** with a **hearty beef filling** and **creamy mashed potatoes**, perfect for a cozy pub-style meal. Use these **SEO-friendly ingredients** to create a dish that’s both comforting and authentic!

Steps

1. # How to Make Irish Rovers Unicorn Pub Shepherd’s Pie (Beef Version)
3. If you're craving a hearty, comforting dish inspired by the Irish Rovers Unicorn Pub, this Shepherd’s Pie recipe is perfect. Packed with savory beef, vegetables, and creamy mashed potatoes, this dish is a crowd-pleaser. Follow these detailed steps to create a delicious, SEO-friendly Shepherd’s Pie that will transport you to a cozy Irish pub.
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7. ## **Ingredients**
8. ### For the Beef Filling:
9. - 1 lb ground beef (preferably 80/20 for flavor)
10. - 1 medium onion, finely chopped
11. - 2 carrots, diced
12. - 2 celery stalks, diced
13. - 2 cloves garlic, minced
14. - 1 cup frozen peas
15. - 1 cup beef broth
16. - 2 tbsp tomato paste
17. - 1 tbsp Worcestershire sauce
18. - 1 tsp dried thyme
19. - 1 tsp dried rosemary
20. - Salt and pepper to taste
21. - 1 tbsp olive oil
23. ### For the Mashed Potato Topping:
24. - 4 large potatoes, peeled and cubed
25. - 1/2 cup milk (or cream for extra richness)
26. - 4 tbsp butter
27. - 1/2 cup shredded cheddar cheese (optional)
28. - Salt and pepper to taste
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32. ## **Step-by-Step Instructions**
34. ### **1. Prepare the Mashed Potatoes**
35. 1. Boil the peeled and cubed potatoes in salted water for 15-20 minutes until tender.
36. 2. Drain the potatoes and mash them with butter, milk, salt, and pepper until smooth and creamy. Set aside.
38. ### **2. Cook the Beef Filling**
39. 1. Heat olive oil in a large skillet over medium heat. Add the ground beef and cook until browned, breaking it into small pieces.
40. 2. Add the chopped onion, carrots, celery, and garlic. Sauté for 5-7 minutes until the vegetables soften.
41. 3. Stir in the tomato paste, Worcestershire sauce, thyme, rosemary, salt, and pepper. Cook for 2 minutes to enhance the flavors.
42. 4. Pour in the beef broth and simmer for 10 minutes until the mixture thickens slightly.
43. 5. Add the frozen peas and cook for an additional 2 minutes. Remove from heat.
45. ### **3. Assemble the Shepherd’s Pie**
46. 1. Preheat your oven to 400°F (200°C).
47. 2. Transfer the beef filling into a greased baking dish, spreading it evenly.
48. 3. Layer the mashed potatoes over the beef mixture, using a spatula to create a smooth or textured surface.
49. 4. For a golden, cheesy crust, sprinkle shredded cheddar cheese on top (optional).
51. ### **4. Bake and Serve**
52. 1. Bake the Shepherd’s Pie for 20-25 minutes, or until the top is golden and the filling is bubbling.
53. 2. Let it cool for 5 minutes before serving.
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57. ## **Tips for the Best Shepherd’s Pie**
58. - Use fresh herbs for a more vibrant flavor.
59. - Add a splash of Guinness or red wine to the beef filling for an authentic Irish twist.
60. - For a crispy topping, broil the pie for the last 2-3 minutes of baking.
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64. ## **Why You’ll Love This Recipe**
65. This Irish Rovers Unicorn Pub-inspired Shepherd’s Pie is the ultimate comfort food. It’s easy to make, packed with flavor, and perfect for family dinners or St. Patrick’s Day celebrations. With its rich beef filling and creamy mashed potatoes, this dish is sure to become a favorite.
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69. **Keywords:** Irish Rovers Unicorn Pub Shepherd’s Pie, beef Shepherd’s Pie recipe, Irish pub food, comfort food, easy Shepherd’s Pie, St. Patrick’s Day recipes
71. By following these steps, you’ll create a delicious Shepherd’s Pie that’s both SEO-friendly and irresistible. Enjoy!

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