jell o snow pudding

Author of this recipe: Toi Bergo

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a recipe for jell o snow pudding

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Ingredients

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Steps

  1. To prepare a Jell O Snow Pudding recipe, you first need to gather your ingredients. You will need: 1 cup (240 ml) of cold water, 1 teaspoon of sugar, 2 tablespoons of cornstarch, and 1 tablespoon of baking powder. Mix the ingredients together until they are well combined. Pour the mixture into an ungreased 9 x 13-inch baking pan. Bake in the preheated oven for 1 hour and 15 minutes. Remove the pan from the oven and allow the pudding to cool for 10 minutes before serving.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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