kale tabouleh salad

Author of this recipe: Alexis Peightal

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a kale tabouleh salad recipe

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Ingredients

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Steps

  1. To make a kale tabouleh salad, you will first need to gather your ingredients. You will need: 1 1/2 cups iceberg lettuce, 1 cup romaine, 2 tablespoons olive oil, 1/4 teaspoon kosher salt, and 1 tablespoon tahini.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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