labor day pasta salad pasta

Author of this recipe: Gayle Belrose

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"Celebrate Labor Day with this easy pasta salad recipe! Perfect for BBQs, featuring fresh veggies, zesty dressing, and al dente pasta. Quick & delicious!"

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Ingredients

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Steps

  1. # How to Make a Delicious Labor Day Pasta Salad: Step-by-Step Guide
  2. Celebrate Labor Day with a refreshing and flavorful pasta salad that’s perfect for picnics, barbecues, or family gatherings. This easy-to-make dish combines tender pasta, fresh vegetables, and a zesty dressing for a crowd-pleasing side. Follow these detailed steps to create the ultimate Labor Day pasta salad that everyone will love.
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  4. ## **Ingredients for Labor Day Pasta Salad**
  5. - 16 oz (1 lb) pasta (rotini, bowtie, or penne work well)
  6. - 1 cup cherry tomatoes, halved
  7. - 1 cup cucumber, diced
  8. - 1/2 cup red onion, finely chopped
  9. - 1/2 cup bell peppers (red, yellow, or green), diced
  10. - 1/2 cup black olives, sliced
  11. - 1/2 cup shredded Parmesan cheese
  12. - 1/4 cup fresh parsley, chopped
  13. - 1/4 cup Italian dressing (or your favorite vinaigrette)
  14. - 2 tbsp olive oil
  15. - Salt and pepper to taste
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  17. ## **Step-by-Step Instructions**
  18. ### **1. Cook the Pasta**
  19. - Bring a large pot of salted water to a boil. Add the pasta and cook according to the package instructions until al dente (firm to the bite).
  20. - Drain the pasta and rinse it under cold water to stop the cooking process. This ensures your pasta salad stays fresh and doesn’t become mushy.
  21. ### **2. Prepare the Vegetables**
  22. - While the pasta is cooking, wash and chop all the vegetables. Halve the cherry tomatoes, dice the cucumber and bell peppers, and finely chop the red onion.
  23. - Slice the black olives and set aside.
  24. ### **3. Combine Ingredients**
  25. - In a large mixing bowl, combine the cooled pasta, cherry tomatoes, cucumber, red onion, bell peppers, and black olives.
  26. - Add the shredded Parmesan cheese and chopped parsley for extra flavor and freshness.
  27. ### **4. Add the Dressing**
  28. - Drizzle the Italian dressing and olive oil over the pasta mixture. Toss everything together until the pasta and vegetables are evenly coated.
  29. - Season with salt and pepper to taste.
  30. ### **5. Chill and Serve**
  31. - Cover the bowl with plastic wrap and refrigerate the pasta salad for at least 1 hour to allow the flavors to meld.
  32. - Before serving, give the salad a final toss and garnish with additional parsley or Parmesan cheese if desired.
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  34. ## **Tips for the Perfect Pasta Salad**
  35. - **Customize Your Ingredients:** Add grilled chicken, salami, or mozzarella cheese for a heartier dish.
  36. - **Make It Ahead:** This pasta salad can be prepared a day in advance, making it a convenient option for Labor Day gatherings.
  37. - **Dressing Options:** Swap Italian dressing for ranch, balsamic vinaigrette, or a creamy Caesar dressing for variety.
  38. ---
  39. ## **Why This Pasta Salad is Perfect for Labor Day**
  40. This Labor Day pasta salad is not only easy to make but also versatile and refreshing. It’s packed with vibrant colors and flavors, making it a standout dish at any summer celebration. Plus, it’s a great make-ahead recipe, allowing you to spend more time enjoying the holiday with family and friends.
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  42. ## **Conclusion**
  43. With this step-by-step guide, you can create a delicious Labor Day pasta salad that’s sure to impress. Whether you’re hosting a backyard barbecue or attending a potluck, this dish is a guaranteed hit. Don’t forget to share your creation on social media using hashtags like #LaborDayRecipes and #PastaSalad for inspiration!
  44. Enjoy your Labor Day celebration with this tasty and refreshing pasta salad!

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

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Recipe History

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Allergy Information

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