leftover turkey tamales

Author of this recipe: Shellie Condo

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<think>
Alright, I need to come up with an SEO-optimized description for a leftover turkey tamales recipe. The user has specified that the description should be under 150 characters and include relevant keywords.

First, I'll think about what the main ingredients are: leftover turkey, corn tortillas, cheese, and green onions. These need to stand out as key elements. Then, the benefits like "fluffy" and "tender" will appeal to potential readers' taste buds.

Next, I should identify relevant keywords for SEO purposes. Words like "turkey tamales," " leftovers recipe," "easy homemade," and maybe some emojis could help increase visibility. Including emojis can also make the description more eye-catching on social media platforms.

I need to ensure that all important aspects are covered without exceeding 150 characters. Let me outline it: Mention the leftover turkey, the key ingredients, highlight their benefits, and include keywords with some emojis for engagement.

Putting it together, I'll start with an attention-grabbing phrase like "Tender & Fluffy Turkey Tamales!" followed by the main recipe details and a call to action. Finally, adding relevant hashtags at the end will help with SEO.
</think>

"Tender & Fluffy Turkey Tamales! Make leftover turkey tamales into a quick, delicious meal using corn tortillas, shredded turkey, cheese, and green onions. Perfect for a cozy, easy homemade dish! 🥰✨ #TurkeyTamales #LeftoversRecipe #EasyHomemade"

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Ingredients

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Steps

  1. <think>
  2. Alright, so I need to create detailed steps on how to make leftover turkey tamales. The user wants it to be at least 500 characters, SEO-friendly with relevant keywords, and structured for better readability.
  3. First, I should outline the main sections of the recipe. Maybe start with prepping the leftover turkey since that's a key component. Then move on to the ingredients needed for the tamales themselves—like masa harina, eggs, salt, etc.
  4. I need to think about including some keywords like "turkey tamales," "leftover turkey tamales recipe," and maybe "masa harina" since that's a common ingredient. Also, adding steps with clear instructions will help with SEO as search engines pick up structured content.
  5. I should also consider the structure—using headings for each section so it's easier to read on a webpage. Maybe include tips like using leftover turkey instead of fresh and saving eggs for another use.
  6. Oh, and don't forget about optional additions like green onions or spices to add variety. Also, mention storage tips to keep readers informed after making the dish.
  7. I need to make sure each step is concise but detailed enough so that anyone following can do it without issues. Including bullet points might help with readability as well.
  8. Wait, should I include a section on preparation time? Maybe not necessary for steps, but knowing how long it takes could be helpful. Also, maybe mention the best way to warm the masa harina—maybe in the microwave since that's quick and easy.
  9. Hmm, I also need to make sure the language is clear and straightforward without being too complicated. SEO-wise, using keywords naturally integrated into the text will help improve search engine rankings.
  10. I should probably start drafting each section: prepping the turkey, making the masa balls, steaming them with the filling, boiling, shaping, and then letting them rest before serving. Each of these can be a separate step within subheadings for better structure.
  11. Including optional steps like adding green onions or spices makes it versatile. Maybe also note how to store leftovers so it's useful beyond just one meal.
  12. I think that covers the main points. Now I'll put it all together, making sure each part flows logically and includes all necessary information without being too lengthy.
  13. </think>
  14. **How to Make Leftover Turkey Tamales: A Step-by-Step Guide**
  15. Turkey tamales are a delicious and easy-to-make dish that you can make from leftover turkey meat. Perfect for those times when you have turkey in the fridge but not much time to cook something new. Follow these steps to create a quick and tasty meal:
  16. ### **1. Prepping the Leftover Turkey**
  17. - **Separate the meat**: If your turkey wasn’t fully cooked, separate the meat from the skin and any other components.
  18. - **Yield: 50 servings (1/2 pound each)**
  19. - **Tips**:
  20. - Use leftover turkey instead of fresh to save time.
  21. - Discard offal, skin, and rinds if cooking a whole bird.
  22. ### **2. Making Tamales Masa Harina**
  23. - **Mix masa harina with other ingredients**: Combine 1/4 cup all-purpose flour or sifted masa harina with 3 tablespoons water, 1 teaspoon salt, and optional spices like cayenne, oregano, or bay leaf.
  24. - **Stir until smooth**: Use a whisk to mix until the mixture resembles shaving cream but is still lumps-free.
  25. ### **3. Shaping Masa into Balls**
  26. - **Form masa balls**: Divide the mixture into equal portions (about 1/4 cup each) and roll into small balls.
  27. - ** optional: Add green onions or other toppings** like diced bell peppers, onion slices, or shredded cabbage for extra flavor.
  28. ### **4. Steaming Tamales**
  29. - **Prepare a steamer**: Use a large pot with water and bring to a boil.
  30. - **Steam the tamales**: Place the masa balls in the steamer, covering them partially. Steam on low heat for 20 minutes or until fluffy but not overcooked.
  31. ### **5. Adding the Turkey Meat**
  32. - **Mix the filling**: In a bowl, combine cooked brown rice, cooked chicken (the leftover turkey), onions, garlic, and spices.
  33. - **Stuff the tamales**: Spoon the mixture into each tamales ball to stuff them.
  34. ### **6. Boiling Tamales**
  35. - **Bring back to boil**: Remove from steamer and place in a pot with enough water to cover by at least 2 inches.
  36. - **Boil until tender**: Simmer on low heat for about 15 minutes or until the tamales are tender.
  37. ### **7. Shaping and Serving**
  38. - **Flatten and shape**: Gently press each tamales ball to flatten them into a dome shape, then place on a serving plate.
  39. - **Add toppings**: Sprinkle with cheese, green onions, or other desired ingredients for extra flavor.
  40. ### **8. Serving the Leftover Turkey Tamales**
  41. - **Serve immediately** for best taste or keep covered in the fridge for up to 2 days.
  42. ### **Tips:**
  43. - **Use eggs for more flavor** if you have any left.
  44. - **Adjust spices** according to your preference; some people prefer less spice and others more.
  45. This guide ensures a quick, flavorful meal with minimal effort. Enjoy your leftover turkey tamales!

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

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Recipe History

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Allergy Information

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