lemon pasta with salmon

Author of this recipe: Esteban Peredo

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"Try this zesty lemon pasta with salmon recipe! Perfectly cooked salmon, creamy pasta, and fresh lemon flavors. Quick, easy, and delicious!"

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Ingredients

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Steps

  1. # How to Make Lemon Pasta with Salmon: A Step-by-Step Guide
  2. If you're looking for a **quick, flavorful, and healthy dinner recipe**, this **lemon pasta with salmon** is perfect. Combining **zesty lemon**, **creamy pasta**, and **flaky salmon**, this dish is a crowd-pleaser. Follow these detailed steps to create a restaurant-quality meal at home.
  3. ---
  4. ## **Ingredients for Lemon Pasta with Salmon**
  5. - 8 oz (225g) pasta (spaghetti, linguine, or fettuccine work well)
  6. - 2 salmon fillets (about 6 oz each)
  7. - 2 tbsp olive oil (divided)
  8. - 3 garlic cloves, minced
  9. - 1 lemon (zest and juice)
  10. - 1/2 cup heavy cream or Greek yogurt (for a lighter option)
  11. - 1/4 cup grated Parmesan cheese
  12. - 1/4 tsp red pepper flakes (optional, for a kick)
  13. - Salt and black pepper to taste
  14. - Fresh parsley or dill for garnish
  15. ---
  16. ## **Step-by-Step Instructions**
  17. ### **1. Cook the Pasta**
  18. - Bring a large pot of salted water to a boil.
  19. - Add the pasta and cook according to package instructions until al dente.
  20. - Reserve 1/2 cup of pasta water before draining.
  21. ---
  22. ### **2. Prepare the Salmon**
  23. - Pat the salmon fillets dry with paper towels and season with salt and pepper.
  24. - Heat 1 tbsp olive oil in a skillet over medium-high heat.
  25. - Place the salmon skin-side down and cook for 4-5 minutes per side, or until golden and cooked through.
  26. - Remove the salmon from the skillet and set aside.
  27. ---
  28. ### **3. Make the Lemon Sauce**
  29. - In the same skillet, add the remaining 1 tbsp olive oil.
  30. - Sauté the minced garlic for 1-2 minutes until fragrant.
  31. - Add the lemon zest, lemon juice, and red pepper flakes (if using). Stir to combine.
  32. - Reduce the heat to low and stir in the heavy cream or Greek yogurt.
  33. - Add the grated Parmesan cheese and mix until the sauce is smooth and creamy.
  34. ---
  35. ### **4. Combine Pasta and Sauce**
  36. - Add the cooked pasta to the skillet with the lemon sauce.
  37. - Toss to coat the pasta evenly, adding reserved pasta water as needed to achieve your desired consistency.
  38. ---
  39. ### **5. Assemble and Serve**
  40. - Flake the cooked salmon into bite-sized pieces.
  41. - Gently fold the salmon into the pasta or place it on top.
  42. - Garnish with fresh parsley or dill and an extra sprinkle of Parmesan cheese.
  43. ---
  44. ## **Tips for the Best Lemon Pasta with Salmon**
  45. - Use fresh lemon juice for the brightest flavor.
  46. - For a lighter version, substitute heavy cream with Greek yogurt or coconut milk.
  47. - Add a handful of spinach or cherry tomatoes for extra color and nutrients.
  48. ---
  49. This **lemon pasta with salmon** recipe is a **delicious, easy-to-make dish** that’s perfect for weeknight dinners or special occasions. With its **zesty, creamy, and savory flavors**, it’s sure to become a family favorite. Try it today and enjoy a taste of gourmet cooking at home!
  50. **Keywords**: lemon pasta with salmon, creamy lemon pasta, salmon pasta recipe, easy pasta dinner, healthy pasta recipe, lemon cream sauce, quick dinner ideas.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

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Allergy Information

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