Here’s a list of ingredients for a **Lemon Poke Cake II**, formatted with SEO-friendly keywords to help you rank better for related searches:
- **1 box of lemon cake mix** (or yellow cake mix for a milder flavor)
- **1 cup of water** (for cake batter)
- **1/2 cup of vegetable oil** (or canola oil for moist texture)
- **3 large eggs** (room temperature for best results)
- **1 box of instant lemon pudding mix** (for filling and flavor)
- **2 cups of cold milk** (to prepare the pudding)
- **1 cup of lemon curd** (for extra tangy lemon flavor)
- **1/2 cup of powdered sugar** (for optional glaze or topping)
- **1 cup of whipped topping** (like Cool Whip or homemade whipped cream)
- **Fresh lemon zest** (for garnish and added citrus aroma)
- **Lemon slices** (optional, for decorative topping)
- **Yellow food coloring** (optional, for vibrant lemon cake color)
This **easy lemon poke cake recipe** is perfect for summer desserts, potlucks, or any occasion where you want a **refreshing citrus dessert**. The combination of **lemon cake mix**, **lemon pudding**, and **lemon curd** creates a **moist and flavorful lemon poke cake** that’s sure to impress!
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Steps
# How to Make a Lemon Poke Cake: A Step-by-Step Guide
If you're looking for a refreshing and easy dessert, a **lemon poke cake** is the perfect choice. This moist, tangy, and sweet treat is a crowd-pleaser and simple to make. Follow these detailed steps to create a delicious lemon poke cake that will impress your family and friends.
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## **Ingredients for Lemon Poke Cake**
- 1 box of **yellow cake mix** (plus ingredients listed on the box, like eggs, oil, and water)
- 1 cup of **lemon juice** (freshly squeezed or bottled)
- 1 cup of **granulated sugar**
- 1 box of **instant lemon pudding mix**
- 2 cups of **cold milk**
- 1 tub of **whipped topping** (like Cool Whip)
- **Lemon zest** (optional, for garnish)
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## **Step-by-Step Instructions**
### **Step 1: Bake the Cake**
1. Preheat your oven to the temperature specified on the cake mix box (usually 350°F or 175°C).
2. Prepare the yellow cake mix according to the package instructions.
3. Pour the batter into a greased 9x13-inch baking dish.
4. Bake the cake for the recommended time (typically 25-30 minutes) or until a toothpick inserted into the center comes out clean.
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### **Step 2: Prepare the Lemon Syrup**
1. While the cake is baking, combine 1 cup of lemon juice and 1 cup of granulated sugar in a small saucepan.
2. Heat the mixture over medium heat, stirring until the sugar dissolves completely.
3. Remove the syrup from the heat and let it cool slightly.
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### **Step 3: Poke Holes in the Cake**
1. Once the cake is out of the oven, use the handle of a wooden spoon or a skewer to poke holes all over the cake. Make sure the holes are evenly spaced and go all the way to the bottom.
2. Slowly pour the warm lemon syrup over the cake, allowing it to seep into the holes. This step ensures the cake stays moist and infused with lemon flavor.
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### **Step 4: Make the Lemon Pudding Layer**
1. In a mixing bowl, whisk together the instant lemon pudding mix and 2 cups of cold milk until thickened (about 2 minutes).
2. Spread the lemon pudding evenly over the cooled cake.
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### **Step 5: Add the Whipped Topping**
1. Once the pudding layer has set, spread the whipped topping over the pudding.
2. For an extra touch of lemon flavor, sprinkle lemon zest on top of the whipped topping.
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### **Step 6: Chill and Serve**
1. Refrigerate the cake for at least 2 hours to allow the flavors to meld and the cake to set.
2. Slice and serve chilled for the best texture and taste.
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## **Tips for the Perfect Lemon Poke Cake**
- Use **fresh lemon juice** for a brighter, more vibrant flavor.
- Add a layer of **lemon curd** between the cake and pudding for an extra tangy twist.
- Garnish with **fresh berries** or **mint leaves** for a pop of color.
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This **lemon poke cake recipe** is a delightful dessert that’s perfect for summer gatherings, potlucks, or any occasion. Its zesty flavor and moist texture make it a standout treat. Try this recipe today and enjoy the refreshing taste of lemon in every bite!