light spicy zucchini and tomato casserole

Author of this recipe: Donald Brinich

a light spicy zucchini and tomato casserole

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Ingredients

• Zucchini, Tomatoes

Steps

1. To prepare this light spicy zucchini and tomato casserole recipe, you will first need to prepare the ingredients. In a large bowl, combine the zucchini, tomatoes, onion, garlic, salt and pepper. Add the cheese and mix well. Pour the mixture into the casserole dish and bake in the oven at 350? for 30 minutes. Serve with sour cream.

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• light spicy zucchini and tomato casserole