lime mint pound cake with strawberry filling

Author of this recipe: Alida Rownd

lime mint pound cake with strawberry filling

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Ingredients

• Lime, Mint, Strawberry Filling

Steps

1. To prepare a lime mint pound cake with strawberry filling recipe, first you need to prepare the cake batter. First, you'll need 2 cups of flour, 1 cup of sugar, and 1 teaspoon of baking powder. Mix the dry ingredients with the wet ingredients until they're just combined. Then, add the butter and mix until it's light and fluffy. Pour the batter into the greased and floured cake pan and bake for 35 to 40 minutes, or until the toothpick inserted in the center comes out clean. Remove from the oven and let cool for 10 minutes before cutting into squares.

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• lime mint pound cake with strawberry filling