linguini with paprika sauce pasta

Author of this recipe: Yuk Borneman

"Try this easy linguini with smoky paprika sauce recipe! Perfectly al dente pasta tossed in a rich, flavorful sauce. Quick, delicious, and family-friendly!"

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Ingredients

• Here’s a list of ingredients for **linguini with paprika sauce pasta**, optimized for SEO-friendly formatting and keywords:
• - **Linguini pasta** (8 oz or 225g) - Use high-quality durum wheat linguini for the best texture.
• - **Olive oil** (2 tbsp) - Extra virgin olive oil adds richness and flavor.
• - **Garlic** (3 cloves, minced) - Fresh garlic enhances the savory base of the sauce.
• - **Onion** (1 medium, finely chopped) - Adds depth and sweetness to the paprika sauce.
• - **Sweet paprika** (2 tbsp) - The star ingredient for a smoky, slightly sweet flavor.
• - **Smoked paprika** (1 tsp) - Optional, for an extra layer of smokiness.
• - **Crushed tomatoes** (1 can, 14 oz or 400g) - Provides a rich, tangy base for the sauce.
• - **Heavy cream** (1/2 cup or 120ml) - Adds creaminess and balances the paprika’s spice.
• - **Vegetable or chicken broth** (1/2 cup or 120ml) - Enhances the sauce’s consistency and flavor.
• - **Red chili flakes** (1/2 tsp) - Optional, for a hint of heat.
• - **Salt** (to taste) - Essential for seasoning the pasta and sauce.
• - **Black pepper** (to taste) - Freshly ground pepper adds a subtle kick.
• - **Fresh parsley** (2 tbsp, chopped) - For garnish and a pop of freshness.
• - **Parmesan cheese** (1/4 cup, grated) - Optional, for serving and added richness.
• **Keywords to include in your recipe title or description:**
• - Linguini with paprika sauce
• - Creamy paprika pasta recipe
• - Smoky paprika linguini
• - Easy pasta with paprika sauce
• - Vegetarian paprika pasta
• This ingredient list and keyword optimization will help your recipe rank higher in search engines while appealing to food enthusiasts!

Steps

1. # How to Make Linguini with Paprika Sauce: A Flavorful Pasta Recipe
3. If you're craving a rich, smoky, and creamy pasta dish, this **linguini with paprika sauce** recipe is perfect for you. This dish combines the bold flavors of smoked paprika with a velvety sauce, making it a crowd-pleaser. Follow these detailed steps to create a restaurant-quality meal at home.
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7. ## **Ingredients for Linguini with Paprika Sauce**
8. - 12 oz (340g) linguini pasta
9. - 2 tbsp olive oil
10. - 1 medium onion, finely chopped
11. - 3 garlic cloves, minced
12. - 1 red bell pepper, diced
13. - 2 tsp smoked paprika (or sweet paprika)
14. - 1 tsp chili flakes (optional for heat)
15. - 1 cup heavy cream
16. - 1/2 cup vegetable or chicken broth
17. - 1/2 cup grated Parmesan cheese
18. - Salt and black pepper to taste
19. - Fresh parsley, chopped (for garnish)
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23. ## **Step-by-Step Instructions**
25. ### **1. Cook the Linguini**
26. - Bring a large pot of salted water to a boil.
27. - Add the linguini and cook according to the package instructions until al dente (usually 8-10 minutes).
28. - Reserve 1/2 cup of pasta water, then drain the linguini and set aside.
30. ### **2. Prepare the Paprika Sauce**
31. - Heat olive oil in a large skillet over medium heat.
32. - Add the chopped onion and sauté for 3-4 minutes until translucent.
33. - Stir in the minced garlic and diced red bell pepper, cooking for another 2-3 minutes.
34. - Sprinkle the smoked paprika and chili flakes (if using) into the skillet, stirring to coat the vegetables evenly.
36. ### **3. Create the Creamy Base**
37. - Pour in the heavy cream and vegetable or chicken broth, stirring to combine.
38. - Let the sauce simmer for 5-7 minutes, allowing it to thicken slightly.
39. - Add the grated Parmesan cheese, stirring until melted and fully incorporated.
40. - Season with salt and black pepper to taste.
42. ### **4. Combine Pasta and Sauce**
43. - Add the cooked linguini to the skillet, tossing it in the paprika sauce until evenly coated.
44. - If the sauce is too thick, add a splash of the reserved pasta water to achieve your desired consistency.
46. ### **5. Garnish and Serve**
47. - Transfer the linguini with paprika sauce to serving plates.
48. - Garnish with freshly chopped parsley and an extra sprinkle of Parmesan cheese.
49. - Serve immediately with a side of garlic bread or a fresh salad.
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53. ## **Tips for Perfect Linguini with Paprika Sauce**
54. - Use **smoked paprika** for a deeper, smoky flavor, or sweet paprika for a milder taste.
55. - For a lighter version, substitute heavy cream with half-and-half or coconut milk.
56. - Add grilled chicken, shrimp, or sautéed mushrooms for extra protein.
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60. ## **Why You’ll Love This Recipe**
61. This **linguini with paprika sauce** is a quick and easy pasta dish that’s packed with flavor. The smoky paprika pairs beautifully with the creamy sauce, making it a comforting meal for any occasion. Plus, it’s versatile and customizable to suit your preferences.
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65. Try this **linguini with paprika sauce** recipe today and enjoy a restaurant-quality pasta dish in the comfort of your home. Don’t forget to share your creations and tag us on social media!

Relevante Seiten

• linguini with paprika sauce pasta