Here’s a list of ingredients for **Linsensuppe mit Frankfurter** (Lentil Soup with Frankfurters) in an SEO-friendly format, optimized for keywords like "lentil soup," "Frankfurter sausage," and "German lentil soup recipe":
- **Dried brown lentils** (or green lentils) - 1 cup (200g)
- **Frankfurter sausages** (or any smoked sausages) - 4-6 pieces
- **Onion** - 1 medium, finely chopped
- **Carrots** - 2 medium, diced
- **Celery stalks** - 2, diced
- **Garlic cloves** - 2-3, minced
- **Potatoes** - 2 medium, peeled and diced
- **Vegetable or beef broth** - 6 cups (1.5 liters)
- **Bay leaves** - 2
- **Thyme** - 1 teaspoon (dried) or a few sprigs (fresh)
- **Paprika powder** - 1 teaspoon
- **Tomato paste** - 1 tablespoon
- **Olive oil or butter** - 2 tablespoons
- **Salt** - to taste
- **Black pepper** - to taste
- **Vinegar** (optional, for tanginess) - 1-2 teaspoons
- **Parsley** - for garnish (optional)
This **German lentil soup recipe** is hearty, flavorful, and perfect for cold weather. The **Frankfurter sausages** add a smoky, savory touch, making it a classic comfort food. Enjoy this **lentil soup with Frankfurters** as a main dish or a starter!
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# How to Make Linsensuppe mit Frankfurter (Lentil Soup with Frankfurters)
**Linsensuppe mit Frankfurter**, or lentil soup with Frankfurters, is a hearty and comforting German dish perfect for cold days. This recipe combines nutritious lentils, savory Frankfurters, and aromatic vegetables for a flavorful soup that’s easy to prepare. Follow these detailed steps to create a delicious and SEO-friendly lentil soup that will warm your soul.
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## **Ingredients for Lentil Soup with Frankfurters**
- 1 cup dried brown or green lentils (rinsed and drained)
- 4 Frankfurters (or any smoked sausage), sliced
- 1 medium onion, finely chopped
- 2 carrots, diced
- 2 celery stalks, diced
- 2 garlic cloves, minced
- 1 medium potato, peeled and diced
- 1 bay leaf
- 1 tsp smoked paprika
- 1 tsp ground cumin
- 1 tbsp tomato paste
- 6 cups vegetable or chicken broth
- 2 tbsp olive oil or butter
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
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## **Step-by-Step Instructions**
### **1. Prepare the Ingredients**
- Rinse the lentils under cold water and set aside.
- Chop the onion, carrots, celery, and potato into small, even pieces.
- Slice the Frankfurters into bite-sized rounds.
### **2. Sauté the Vegetables**
- Heat olive oil or butter in a large soup pot over medium heat.
- Add the chopped onion and sauté for 2-3 minutes until translucent.
- Stir in the minced garlic, carrots, and celery. Cook for another 5 minutes until softened.
### **3. Add Lentils and Spices**
- Add the rinsed lentils to the pot and stir to coat them with the vegetable mixture.
- Stir in the smoked paprika, ground cumin, and tomato paste. Cook for 1-2 minutes to enhance the flavors.
### **4. Simmer the Soup**
- Pour in the vegetable or chicken broth and add the bay leaf.
- Bring the soup to a boil, then reduce the heat to low and let it simmer for 20 minutes.
### **5. Add Potatoes and Frankfurters**
- After 20 minutes, add the diced potato and sliced Frankfurters to the pot.
- Continue simmering for another 15-20 minutes until the lentils and potatoes are tender.
### **6. Season and Serve**
- Remove the bay leaf and season the soup with salt and pepper to taste.
- Ladle the soup into bowls and garnish with freshly chopped parsley.
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## **Tips for the Perfect Linsensuppe**
- **Lentil Choice**: Use brown or green lentils for a firmer texture. Red lentils will make the soup creamier.
- **Broth**: For a richer flavor, use homemade broth or add a splash of white wine while sautéing the vegetables.
- **Storage**: This soup tastes even better the next day. Store leftovers in an airtight container in the fridge for up to 3 days.
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## **Why You’ll Love This Recipe**
This **German lentil soup** is not only easy to make but also packed with protein and fiber, making it a nutritious meal. The smoky flavor of the Frankfurters pairs perfectly with the earthy lentils, creating a comforting dish that’s perfect for family dinners or meal prep.
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By following these steps, you’ll have a delicious **Linsensuppe mit Frankfurter** ready to enjoy. Don’t forget to share your creation on social media and tag it with #LentilSoupRecipe or #GermanComfortFood for more visibility!