lipton onion burgers barbeque 2

Author of this recipe: Guillermo Dewyer

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"Try this Lipton Onion Burgers BBQ recipe for juicy, flavorful patties! Perfect for grilling season. Quick, easy, and packed with savory onion taste!"

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Ingredients

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Steps

  1. # How to Make Lipton Onion Burgers BBQ 2: A Flavorful Grilling Guide
  2. If you're looking to elevate your grilling game, Lipton Onion Burgers BBQ 2 is a must-try recipe. This dish combines the savory flavors of Lipton onion soup mix with juicy ground beef, creating a mouthwatering burger that’s perfect for any barbecue. Follow these detailed steps to make the ultimate Lipton Onion Burgers BBQ 2, and impress your family and friends at your next cookout.
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  4. ## **Ingredients for Lipton Onion Burgers BBQ 2**
  5. - 2 lbs ground beef (80/20 blend for juiciness)
  6. - 1 packet Lipton Onion Soup Mix (the star ingredient!)
  7. - 1/4 cup breadcrumbs (optional, for binding)
  8. - 1/4 cup water
  9. - 1 egg (optional, for added moisture)
  10. - 1 tsp garlic powder
  11. - 1 tsp black pepper
  12. - 4-6 burger buns
  13. - Toppings: lettuce, tomato, cheese, pickles, BBQ sauce
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  15. ## **Step-by-Step Instructions**
  16. ### **1. Prepare the Burger Patties**
  17. 1. In a large mixing bowl, combine the ground beef, Lipton Onion Soup Mix, breadcrumbs, water, egg (if using), garlic powder, and black pepper.
  18. 2. Mix the ingredients thoroughly using your hands or a spoon. Avoid overmixing to keep the burgers tender.
  19. 3. Divide the mixture into 4-6 equal portions and shape them into patties. Make sure the patties are slightly larger than your buns, as they will shrink during cooking.
  20. ### **2. Preheat the Grill**
  21. 1. Preheat your grill to medium-high heat (around 375°F to 400°F).
  22. 2. Clean the grill grates and lightly oil them to prevent sticking.
  23. ### **3. Grill the Burgers**
  24. 1. Place the patties on the preheated grill. Cook for 4-5 minutes on the first side without pressing down (this keeps the juices inside).
  25. 2. Flip the burgers and cook for another 4-5 minutes, or until they reach your desired level of doneness (160°F for well-done).
  26. 3. During the last minute of cooking, add a slice of cheese to each patty if desired, and let it melt.
  27. ### **4. Toast the Buns**
  28. 1. While the burgers are cooking, lightly toast the buns on the grill for 1-2 minutes. This adds a nice crunch and prevents sogginess.
  29. ### **5. Assemble the Burgers**
  30. 1. Place the grilled patties on the toasted buns.
  31. 2. Add your favorite toppings, such as lettuce, tomato, pickles, and a drizzle of BBQ sauce.
  32. ### **6. Serve and Enjoy**
  33. 1. Serve the Lipton Onion Burgers BBQ 2 immediately with sides like coleslaw, potato salad, or grilled corn.
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  35. ## **Tips for Perfect Lipton Onion Burgers BBQ 2**
  36. - **Don’t Overmix:** Overmixing the beef can make the burgers tough. Mix just until the ingredients are combined.
  37. - **Rest the Patties:** Let the patties rest for 5 minutes before grilling to help them hold their shape.
  38. - **Customize Toppings:** Experiment with toppings like caramelized onions, sautéed mushrooms, or avocado for extra flavor.
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  40. ## **Why Lipton Onion Burgers BBQ 2 is a Crowd-Pleaser**
  41. This recipe is a favorite for its simplicity and bold flavors. The Lipton Onion Soup Mix infuses the burgers with a rich, savory taste that pairs perfectly with smoky grill notes. Whether you're hosting a backyard barbecue or a casual weeknight dinner, these burgers are sure to be a hit.
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  43. By following these steps, you’ll create delicious Lipton Onion Burgers BBQ 2 that are juicy, flavorful, and perfect for any occasion. Don’t forget to share your grilling masterpiece on social media using hashtags like #LiptonOnionBurgers and #BBQRecipes!

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

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Allergy Information

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