Here’s a list of ingredients for a **liquid hot apple pie** recipe, formatted with SEO-friendly keywords to help you rank better for related searches:
- **Fresh apples** (preferably Granny Smith or Honeycrisp for a balance of tartness and sweetness)
- **Brown sugar** (adds rich caramel flavor and sweetness)
- **Granulated sugar** (for extra sweetness and texture)
- **Ground cinnamon** (essential for that classic apple pie spice flavor)
- **Ground nutmeg** (adds warmth and depth to the spice blend)
- **Ground cloves** (optional, for a hint of aromatic spice)
- **Vanilla extract** (enhances the overall flavor profile)
- **Cornstarch** (acts as a thickening agent for the liquid filling)
- **Water or apple cider** (creates the liquid base for the pie filling)
- **Unsalted butter** (adds richness and a velvety texture)
- **Lemon juice** (balances sweetness and prevents browning of apples)
- **Salt** (enhances all the flavors in the recipe)
**Optional Add-Ins for Extra Flavor:**
- **Caramel sauce** (for a decadent, gooey twist)
- **Whipped cream or vanilla ice cream** (perfect for serving on top)
- **Pie crust crumbles** (for added texture and a traditional pie feel)
This **liquid hot apple pie** recipe is perfect for cozy fall desserts, holiday gatherings, or anytime you crave a warm, spiced treat. Use these ingredients to create a delicious, SEO-optimized dessert that’s sure to impress!
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Steps
# How to Make a Liquid Hot Apple Pie: A Step-by-Step Guide
If you're craving a cozy, indulgent dessert with a twist, a **liquid hot apple pie** is the perfect treat. This recipe combines the warm, spiced flavors of a classic apple pie with a smooth, drinkable texture. Follow these detailed steps to create this delicious dessert at home.
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## **Ingredients for Liquid Hot Apple Pie**
- 4 medium apples (Granny Smith or Honeycrisp work best)
- 1 cup apple cider or apple juice
- 1/2 cup heavy cream
- 1/4 cup brown sugar
- 1 tsp ground cinnamon
- 1/2 tsp ground nutmeg
- 1/4 tsp ground cloves
- 1/4 tsp salt
- 1 tsp vanilla extract
- 1 tbsp cornstarch (optional, for thickening)
- Whipped cream or cinnamon sticks (for garnish)
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## **Step-by-Step Instructions**
### **1. Prepare the Apples**
- Peel, core, and dice the apples into small pieces. Smaller pieces will cook faster and blend more smoothly.
- In a medium saucepan, combine the diced apples, apple cider, brown sugar, cinnamon, nutmeg, cloves, and salt. Stir well to coat the apples evenly.
### **2. Cook the Apple Mixture**
- Place the saucepan over medium heat and bring the mixture to a gentle simmer. Cook for 10-15 minutes, stirring occasionally, until the apples are soft and tender.
- If you prefer a thicker consistency, mix 1 tbsp of cornstarch with 2 tbsp of water and stir it into the mixture during the last 2 minutes of cooking.
### **3. Blend Until Smooth**
- Remove the saucepan from heat and let the mixture cool slightly. Transfer it to a blender or use an immersion blender directly in the pot.
- Blend until the mixture is completely smooth and free of apple chunks. For a creamier texture, add the heavy cream and vanilla extract, then blend again.
### **4. Heat and Serve**
- Pour the blended mixture back into the saucepan and warm it over low heat. Avoid boiling to prevent curdling the cream.
- Once heated through, pour the liquid hot apple pie into mugs or heatproof glasses.
### **5. Garnish and Enjoy**
- Top each serving with a dollop of whipped cream and a sprinkle of cinnamon. For an extra touch, add a cinnamon stick as a stirrer.
- Serve immediately and enjoy the warm, spiced flavors of this unique dessert.
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## **Tips for the Perfect Liquid Hot Apple Pie**
- **Use Fresh Ingredients:** Fresh apples and high-quality spices will enhance the flavor.
- **Adjust Sweetness:** Taste the mixture before blending and adjust the sugar to your preference.
- **Make It Vegan:** Substitute heavy cream with coconut cream and use maple syrup instead of brown sugar.
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## **Why You’ll Love This Recipe**
This **liquid hot apple pie** is a creative twist on a classic dessert, perfect for fall or winter gatherings. It’s easy to make, customizable, and delivers all the comforting flavors of apple pie in a drinkable form. Plus, it’s a great way to use up extra apples!
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By following these steps, you’ll create a **liquid hot apple pie** that’s rich, flavorful, and sure to impress. Don’t forget to share your creation on social media using hashtags like #LiquidHotApplePie and #FallDesserts!