lobster and mango cocktail main dish

Author of this recipe: Daniel Heglin

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"Indulge in a luxurious lobster and mango cocktail recipe—succulent lobster paired with sweet mango, perfect for a gourmet main dish!"

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Ingredients

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Steps

  1. # How to Make a Lobster and Mango Cocktail: A Luxurious Main Dish
  2. If you're looking to impress your guests with a gourmet seafood dish, this **lobster and mango cocktail** is the perfect choice. Combining succulent lobster, sweet mango, and zesty flavors, this recipe is a showstopper. Follow these detailed steps to create a restaurant-quality dish at home.
  3. ---
  4. ## **Ingredients**
  5. - 2 cooked lobster tails (or 1 whole cooked lobster)
  6. - 1 ripe mango, peeled and diced
  7. - 1 avocado, diced
  8. - 1 small red onion, finely chopped
  9. - 1 jalapeño, seeded and minced (optional for heat)
  10. - 1 lime, juiced
  11. - 2 tbsp fresh cilantro, chopped
  12. - 1 tbsp olive oil
  13. - Salt and pepper to taste
  14. - Mixed greens or lettuce leaves for serving
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  16. ## **Step-by-Step Instructions**
  17. ### **1. Prepare the Lobster**
  18. - If using whole lobster, remove the meat from the shell and chop it into bite-sized pieces. For lobster tails, slice them open and extract the meat.
  19. - Ensure the lobster is fully cooked (steamed or boiled) before starting.
  20. ### **2. Dice the Mango and Avocado**
  21. - Peel and dice the mango into small cubes.
  22. - Cut the avocado in half, remove the pit, and dice the flesh.
  23. ### **3. Mix the Ingredients**
  24. - In a large mixing bowl, combine the lobster, mango, avocado, red onion, and jalapeño (if using).
  25. - Add the lime juice, olive oil, and chopped cilantro. Gently toss to coat all ingredients evenly.
  26. ### **4. Season and Chill**
  27. - Season the mixture with salt and pepper to taste.
  28. - Cover the bowl and refrigerate for 15–20 minutes to allow the flavors to meld.
  29. ### **5. Assemble the Cocktail**
  30. - Line serving glasses or bowls with mixed greens or lettuce leaves.
  31. - Spoon the lobster and mango mixture over the greens.
  32. ### **6. Garnish and Serve**
  33. - Add a sprig of cilantro or a lime wedge for a fresh, vibrant finish.
  34. - Serve chilled as a refreshing main dish or appetizer.
  35. ---
  36. ## **Tips for Success**
  37. - Use fresh, high-quality lobster for the best flavor.
  38. - Adjust the jalapeño quantity to control the spice level.
  39. - For added elegance, serve in martini glasses or small bowls.
  40. ---
  41. ## **Why This Dish Works**
  42. This **lobster and mango cocktail** is a perfect blend of sweet, savory, and tangy flavors. The richness of the lobster pairs beautifully with the sweetness of mango, while the lime and cilantro add a refreshing zing. It’s a light yet luxurious dish that’s perfect for summer dinners, special occasions, or holiday gatherings.
  43. ---
  44. By following these steps, you’ll create a stunning **lobster and mango cocktail** that’s sure to impress. Don’t forget to share your creation on social media using hashtags like #LobsterRecipe, #GourmetSeafood, and #MangoCocktail!

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

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Recipe History

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Allergy Information

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