lobster bacon macaroni and cheese

Author of this recipe: Stephen Prial

Advertisement

"Indulge in creamy lobster bacon mac and cheese! This decadent recipe combines tender lobster, crispy bacon, and rich cheese for the ultimate comfort food."

Share on Facebook Share on X Share on Pinterest Share on Instagram

Tag your creation with #EatsNowRecipes!

Ingredients

Advertisement

Steps

  1. # How to Make Lobster Bacon Macaroni and Cheese: A Decadent Recipe
  2. Indulge in the ultimate comfort food with this **lobster bacon macaroni and cheese** recipe. Combining rich lobster, crispy bacon, and creamy cheese sauce, this dish is perfect for special occasions or a luxurious weeknight dinner. Follow these detailed steps to create a restaurant-quality meal at home.
  3. ---
  4. ## **Ingredients for Lobster Bacon Mac and Cheese**
  5. - 1 lb (450g) elbow macaroni or cavatappi pasta
  6. - 4 slices thick-cut bacon, chopped
  7. - 1 lb (450g) cooked lobster meat, chopped
  8. - 4 tbsp unsalted butter
  9. - 1/4 cup all-purpose flour
  10. - 3 cups whole milk
  11. - 2 cups shredded sharp cheddar cheese
  12. - 1 cup shredded Gruyère cheese
  13. - 1/2 cup grated Parmesan cheese
  14. - 1 tsp garlic powder
  15. - 1/2 tsp smoked paprika
  16. - Salt and black pepper to taste
  17. - 1/2 cup panko breadcrumbs (optional, for topping)
  18. - 2 tbsp chopped fresh parsley (for garnish)
  19. ---
  20. ## **Step-by-Step Instructions**
  21. ### **1. Cook the Pasta**
  22. - Bring a large pot of salted water to a boil. Add the macaroni and cook until al dente, following the package instructions. Drain and set aside.
  23. ### **2. Prepare the Bacon and Lobster**
  24. - In a skillet, cook the chopped bacon over medium heat until crispy. Remove with a slotted spoon and drain on paper towels.
  25. - In the same skillet, sauté the chopped lobster meat for 2-3 minutes to warm it through. Set aside.
  26. ### **3. Make the Cheese Sauce**
  27. - In a large saucepan, melt the butter over medium heat. Whisk in the flour to create a roux, cooking for 1-2 minutes until golden.
  28. - Gradually whisk in the milk, ensuring no lumps form. Cook until the mixture thickens, about 5 minutes.
  29. - Reduce the heat to low and stir in the cheddar, Gruyère, and Parmesan cheeses until melted and smooth. Add garlic powder, smoked paprika, salt, and pepper to taste.
  30. ### **4. Combine the Ingredients**
  31. - Add the cooked pasta, crispy bacon, and lobster to the cheese sauce. Gently stir to coat everything evenly.
  32. ### **5. Optional: Add a Crunchy Topping**
  33. - For a crispy finish, mix panko breadcrumbs with a tablespoon of melted butter. Sprinkle over the mac and cheese before baking.
  34. ### **6. Bake and Serve**
  35. - Preheat your oven to 375°F (190°C). Transfer the mac and cheese mixture to a greased baking dish.
  36. - Bake for 20-25 minutes, or until bubbly and golden on top.
  37. - Garnish with fresh parsley and serve hot.
  38. ---
  39. ## **Tips for Perfect Lobster Bacon Mac and Cheese**
  40. - Use high-quality cheeses for the best flavor.
  41. - Fresh lobster meat is ideal, but frozen works well too.
  42. - For extra richness, add a splash of heavy cream to the cheese sauce.
  43. ---
  44. This **lobster bacon macaroni and cheese** is a show-stopping dish that combines creamy, cheesy, and savory flavors. Perfect for seafood lovers and comfort food enthusiasts alike, this recipe is sure to impress. Try it today and elevate your mac and cheese game!
  45. **Keywords:** lobster bacon mac and cheese, lobster macaroni and cheese recipe, creamy mac and cheese, gourmet mac and cheese, seafood pasta recipe, comfort food recipes.

Advertisement

Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

Relevante Seiten