low fat mexican turkey casserole

Name: low fat mexican turkey casserole
Ingredients: Ingredients: Turkey Breasts, Cheddar Cheese, Tomato Sauce, Red Wine Vinegar, Garlic, Onion, Salt, Pepper

Author of this recipe: Misty Vanstraten

a low fat mexican turkey casserole recipe

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Ingredients

Ingredients: Turkey Breasts, Cheddar Cheese, Tomato Sauce, Red Wine Vinegar, Garlic, Onion, Salt, Pepper

Steps

To prepare a low fat mexican turkey casserole recipe, first you need to prepare the turkey. First, you'll need the following ingredients: 1 1/2 cups diced tomatoes, 1/2 cup chopped onions, 2 tablespoons olive oil, 1 teaspoon kosher salt, and 1 tablespoon melted butter.

Nutrition Information

Calories	N/A kcal
Fat	N/A g
Carbohydrates	N/A g
Protein	N/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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