Here’s a list of ingredients for **Lucy’s Old Fashioned Sugar Cookies**, optimized for SEO-friendly formatting and keywords:
- **All-purpose flour** (for the perfect cookie texture)
- **Granulated sugar** (classic sweetener for sugar cookies)
- **Unsalted butter** (for rich, buttery flavor)
- **Eggs** (to bind the dough and add moisture)
- **Vanilla extract** (for a warm, aromatic flavor)
- **Baking powder** (to help the cookies rise slightly)
- **Salt** (to balance the sweetness)
- **Optional: Sprinkles or colored sugar** (for festive decoration)
**Keywords to include in your content:**
- Old fashioned sugar cookies
- Homemade sugar cookies
- Classic sugar cookie recipe
- Easy sugar cookies
- Buttery sugar cookies
- Holiday sugar cookies
- Traditional sugar cookies
This ingredient list and formatting will help your recipe rank well for baking-related searches!
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Steps
# How to Make Lucy’s Old-Fashioned Sugar Cookies: A Step-by-Step Guide
If you’re craving a classic, melt-in-your-mouth treat, Lucy’s Old-Fashioned Sugar Cookies are the perfect choice. These buttery, soft, and slightly crisp cookies are a timeless favorite. Follow this detailed recipe to create bakery-quality sugar cookies at home.
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### **Ingredients for Lucy’s Old-Fashioned Sugar Cookies**
- 1 cup (2 sticks) unsalted butter, softened
- 1 ½ cups granulated sugar
- 1 large egg
- 1 teaspoon pure vanilla extract
- 2 ¾ cups all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon baking powder
- ½ teaspoon salt
- ¼ cup granulated sugar (for rolling)
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### **Step-by-Step Instructions**
#### **Step 1: Preheat and Prepare**
- Preheat your oven to **375°F (190°C)**.
- Line baking sheets with parchment paper or silicone baking mats to prevent sticking.
#### **Step 2: Cream Butter and Sugar**
- In a large mixing bowl, cream together **1 cup softened butter** and **1 ½ cups granulated sugar** using a hand mixer or stand mixer. Beat until light and fluffy (about 2-3 minutes).
#### **Step 3: Add Wet Ingredients**
- Beat in **1 large egg** and **1 teaspoon vanilla extract** until fully combined.
#### **Step 4: Combine Dry Ingredients**
- In a separate bowl, whisk together **2 ¾ cups flour**, **1 teaspoon baking soda**, **½ teaspoon baking powder**, and **½ teaspoon salt**.
#### **Step 5: Mix Dough**
- Gradually add the dry ingredients to the wet mixture, mixing on low speed until a soft dough forms. Avoid overmixing.
#### **Step 6: Shape the Cookies**
- Scoop out tablespoon-sized portions of dough and roll them into balls.
- Roll each ball in **¼ cup granulated sugar** to coat evenly.
#### **Step 7: Bake to Perfection**
- Place the dough balls on the prepared baking sheets, spacing them about 2 inches apart.
- Bake for **8-10 minutes**, or until the edges are lightly golden. The centers should remain soft.
#### **Step 8: Cool and Serve**
- Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
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### **Tips for Perfect Sugar Cookies**
- Use room-temperature butter for easier creaming.
- Chill the dough for 30 minutes if it’s too soft to handle.
- For a festive touch, sprinkle colored sugar or add sprinkles before baking.
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### **Why You’ll Love Lucy’s Old-Fashioned Sugar Cookies**
These cookies are a nostalgic treat with a perfect balance of sweetness and buttery flavor. They’re ideal for holidays, parties, or a simple afternoon snack. Plus, they’re easy to customize with frosting or decorations.
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### **SEO Keywords**
- Old-fashioned sugar cookies
- Classic sugar cookie recipe
- Soft sugar cookies
- Easy homemade cookies
- Buttery sugar cookies
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Enjoy baking Lucy’s Old-Fashioned Sugar Cookies and sharing them with loved ones! This recipe is sure to become a family favorite.