lyles apple pie flapjacks

Author of this recipe: Lien Sypult

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"Indulge in Lyle's apple pie flapjacks! A delicious blend of oats, golden syrup, and spiced apples. Perfect for breakfast or dessert!"

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Ingredients

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Steps

  1. # How to Make Lyle's Apple Pie Flapjacks: A Step-by-Step Guide
  2. If you're looking for a delicious, easy-to-make treat that combines the comforting flavors of apple pie with the chewy texture of flapjacks, this recipe is for you. Lyle's Apple Pie Flapjacks are a perfect snack or dessert, packed with wholesome oats, sweet apples, and a hint of cinnamon. Follow these detailed steps to create this crowd-pleasing treat.
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  4. ## **Ingredients for Lyle's Apple Pie Flapjacks**
  5. - 200g rolled oats (use gluten-free if needed)
  6. - 100g unsalted butter
  7. - 100g Lyle's Golden Syrup
  8. - 50g light brown sugar
  9. - 1 medium apple (peeled, cored, and finely chopped)
  10. - 1 tsp ground cinnamon
  11. - 1/2 tsp vanilla extract
  12. - A pinch of salt
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  14. ## **Step-by-Step Instructions**
  15. ### **Step 1: Preheat the Oven**
  16. Preheat your oven to **180°C (160°C fan)/350°F/Gas Mark 4**. Line a 20cm x 20cm baking tin with parchment paper to prevent sticking.
  17. ### **Step 2: Prepare the Apple Mixture**
  18. In a small bowl, combine the finely chopped apple, cinnamon, and vanilla extract. Set aside to let the flavors meld while you prepare the flapjack base.
  19. ### **Step 3: Melt the Butter and Syrup**
  20. In a medium saucepan, melt the **unsalted butter** over low heat. Once melted, add the **Lyle's Golden Syrup** and **light brown sugar**. Stir until the mixture is smooth and fully combined.
  21. ### **Step 4: Combine the Oats and Apple Mixture**
  22. In a large mixing bowl, add the **rolled oats** and the prepared apple mixture. Pour the melted butter and syrup mixture over the oats and apples. Stir thoroughly until everything is evenly coated.
  23. ### **Step 5: Press into the Baking Tin**
  24. Transfer the mixture into the lined baking tin. Use a spatula or the back of a spoon to press it down firmly, ensuring an even layer.
  25. ### **Step 6: Bake the Flapjacks**
  26. Place the tin in the preheated oven and bake for **20-25 minutes**, or until the edges are golden brown. The center should still be slightly soft but will firm up as it cools.
  27. ### **Step 7: Cool and Slice**
  28. Remove the flapjacks from the oven and let them cool completely in the tin. Once cooled, transfer them to a cutting board and slice into squares or rectangles.
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  30. ## **Tips for Perfect Flapjacks**
  31. - Use a sharp knife to cut the flapjacks cleanly.
  32. - Store in an airtight container for up to 5 days.
  33. - For extra indulgence, drizzle with melted chocolate or serve with a dollop of whipped cream.
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  35. ## **Why You'll Love This Recipe**
  36. Lyle's Apple Pie Flapjacks are a delightful twist on traditional flapjacks, combining the sweetness of Lyle's Golden Syrup with the tartness of apples and warmth of cinnamon. This recipe is perfect for breakfast, snacks, or dessert, and it’s a great way to use seasonal apples.
  37. By following these steps, you’ll create a treat that’s not only delicious but also visually appealing and easy to share. Enjoy!
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  39. **Keywords**: Lyle's Apple Pie Flapjacks, apple pie flapjacks recipe, easy flapjack recipe, Lyle's Golden Syrup, cinnamon apple flapjacks, homemade flapjacks, baking with apples, dessert recipes, snack ideas.
  40. **Meta Description**: Learn how to make Lyle's Apple Pie Flapjacks with this easy step-by-step recipe. Perfect for dessert or snacks, these flapjacks combine oats, apples, and cinnamon for a delicious treat.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

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Allergy Information

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