Here’s a list of all the ingredients for **macaroni with broccoli blue cheese sauce pasta**, formatted with SEO-friendly keywords to help your recipe rank better:
- **Macaroni pasta** (2 cups, uncooked) - *perfect for creamy pasta dishes*
- **Optional garnish**: Fresh parsley or chives - *adds a pop of color and freshness*
This **easy macaroni and broccoli pasta recipe** is perfect for a quick weeknight dinner or a comforting meal. The combination of **blue cheese sauce** and **broccoli** makes it a flavorful and nutritious dish!
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Steps
# How to Make Macaroni with Broccoli and Blue Cheese Sauce Pasta
If you're looking for a creamy, flavorful pasta dish that’s easy to prepare, this **macaroni with broccoli and blue cheese sauce pasta** is a must-try. Combining the richness of blue cheese with the freshness of broccoli, this recipe is perfect for a quick weeknight dinner or a cozy weekend meal. Follow these detailed steps to create a dish that’s both delicious and satisfying.
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## **Ingredients**
- 2 cups macaroni pasta
- 2 cups broccoli florets
- 1 cup heavy cream
- 1 cup crumbled blue cheese
- 1/2 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 2 tablespoons butter
- 1 tablespoon olive oil
- Salt and black pepper to taste
- Optional: Red pepper flakes for a spicy kick
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## **Step-by-Step Instructions**
### **1. Cook the Macaroni Pasta**
- Bring a large pot of salted water to a boil.
- Add the macaroni and cook according to the package instructions until al dente.
- During the last 3 minutes of cooking, add the broccoli florets to the pot to blanch them.
- Drain the pasta and broccoli, reserving 1/2 cup of pasta water. Set aside.
### **2. Prepare the Blue Cheese Sauce**
- In a large skillet, heat the olive oil and butter over medium heat.
- Add the minced garlic and sauté for 1-2 minutes until fragrant.
- Pour in the heavy cream and bring to a gentle simmer.
- Gradually add the crumbled blue cheese and Parmesan cheese, stirring constantly until the sauce is smooth and creamy.
- Season with salt, black pepper, and red pepper flakes (if using).
### **3. Combine Pasta and Sauce**
- Add the cooked macaroni and broccoli to the skillet with the blue cheese sauce.
- Toss everything together until the pasta and broccoli are evenly coated.
- If the sauce is too thick, add a splash of the reserved pasta water to reach your desired consistency.
### **4. Serve and Enjoy**
- Transfer the macaroni with broccoli and blue cheese sauce to serving plates.
- Garnish with extra Parmesan cheese or a sprinkle of fresh parsley for added flavor and presentation.
- Serve immediately while hot and enjoy this creamy, cheesy pasta dish!
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## **Tips for Success**
- Use high-quality blue cheese for the best flavor.
- For a lighter version, substitute half-and-half for heavy cream.
- Add cooked bacon or grilled chicken for extra protein.
This **macaroni with broccoli and blue cheese sauce pasta** is a crowd-pleaser that’s rich, creamy, and packed with flavor. Perfect for pasta lovers and cheese enthusiasts alike, this dish is sure to become a favorite in your recipe collection.
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**Keywords**: macaroni with broccoli, blue cheese sauce pasta, creamy pasta recipe, easy pasta dish, cheesy broccoli pasta, homemade pasta sauce, quick dinner ideas.