malaysian stir fried beef with vegetables beef

Author of this recipe: Tressie Rines

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stir fried beef with vegetables

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Ingredients

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Steps

  1. To prepare a malaysian stir fried beef with vegetables beef recipe, first you need to prepare the beef. First, you will need the following ingredients: 1 pound beef, 2 tbsp of soy sauce, 1 tablespoon of sugar, and 2 tablespoons of vegetable oil. Heat the oil over medium-high heat. Add the ground beef and stir-fry until the meat is browned on all sides. Then add the vegetables and cook until they are tender, about 3 to 4 minutes. Remove from the heat and set aside to cool.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

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Allergy Information

No allergy information available.

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