mango crepes a la mode

Author of this recipe: Otis Crossgrove

"Indulge in delicious mango crepes a la mode! A sweet, tropical dessert with fresh mango, creamy ice cream, and fluffy crepes. Perfect treat!"

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Ingredients

• Here’s a list of all the ingredients for **Mango Crepes à la Mode**, formatted with SEO-friendly keywords to help your recipe rank better:
• - **For the Crepes:**
• - 1 cup all-purpose flour (keyword: *easy crepe recipe*)
• - 2 large eggs (keyword: *homemade crepes*)
• - 1 1/4 cups milk (keyword: *crepe batter ingredients*)
• - 2 tablespoons melted butter (keyword: *buttery crepes*)
• - 1 tablespoon granulated sugar (keyword: *sweet crepes*)
• - 1/4 teaspoon salt (keyword: *basic crepe ingredients*)
• - 1/2 teaspoon vanilla extract (keyword: *vanilla crepes*)
• - **For the Mango Filling:**
• - 2 ripe mangoes, peeled and diced (keyword: *fresh mango filling*)
• - 2 tablespoons honey or maple syrup (keyword: *natural sweetener for crepes*)
• - 1 teaspoon lemon juice (keyword: *citrus flavor for mango*)
• - 1/4 teaspoon ground cinnamon (optional) (keyword: *spiced mango crepes*)
• - **For Serving:**
• - Vanilla ice cream (keyword: *crepes à la mode*)
• - Fresh mint leaves for garnish (optional) (keyword: *garnish for dessert crepes*)
• - Powdered sugar for dusting (keyword: *sweet crepe topping*)
• This list includes keywords like *mango crepes*, *crepes à la mode*, and *easy crepe recipe* to help your content rank higher in search results. Enjoy making this delicious dessert! 🥭🍦

Steps

1. # How to Make Mango Crepes à la Mode: A Step-by-Step Guide
3. Mango crepes à la mode is a delightful dessert that combines the tropical sweetness of mangoes with the creamy richness of ice cream. Perfect for summer or any special occasion, this recipe is easy to follow and guaranteed to impress. Below, we’ll walk you through the detailed steps to create this mouthwatering treat.
5. ---
7. ## **Ingredients for Mango Crepes à la Mode**
8. ### For the Crepes:
9. - 1 cup all-purpose flour
10. - 2 large eggs
11. - 1 1/2 cups milk
12. - 2 tablespoons melted butter
13. - 1 tablespoon sugar
14. - 1/4 teaspoon salt
15. - 1 teaspoon vanilla extract
17. ### For the Mango Filling:
18. - 2 ripe mangoes, peeled and diced
19. - 2 tablespoons honey or sugar (optional, for extra sweetness)
20. - 1 teaspoon lemon juice
22. ### For Serving:
23. - Vanilla ice cream (or any flavor of your choice)
24. - Fresh mint leaves (optional, for garnish)
25. - Powdered sugar (optional, for dusting)
27. ---
29. ## **Step-by-Step Instructions**
31. ### **Step 1: Prepare the Crepe Batter**
32. 1. In a large mixing bowl, whisk together the flour, sugar, and salt.
33. 2. Create a well in the center and crack the eggs into it. Gradually whisk in the milk, melted butter, and vanilla extract until the batter is smooth and lump-free.
34. 3. Let the batter rest for 15-20 minutes to allow the gluten to relax, ensuring tender crepes.
36. ---
38. ### **Step 2: Cook the Crepes**
39. 1. Heat a non-stick skillet or crepe pan over medium heat. Lightly grease it with butter or oil.
40. 2. Pour about 1/4 cup of batter into the pan, swirling it to form a thin, even layer.
41. 3. Cook for 1-2 minutes until the edges lift easily and the bottom is golden brown. Flip and cook for another 30 seconds.
42. 4. Repeat with the remaining batter, stacking the cooked crepes on a plate.
44. ---
46. ### **Step 3: Prepare the Mango Filling**
47. 1. In a bowl, combine the diced mangoes, honey (or sugar), and lemon juice. Mix well to coat the mangoes evenly.
48. 2. Let the mixture sit for 10 minutes to allow the flavors to meld.
50. ---
52. ### **Step 4: Assemble the Crepes**
53. 1. Lay a crepe flat on a plate. Spoon a generous amount of the mango filling onto one half of the crepe.
54. 2. Fold the crepe in half, then fold it again into a quarter. Repeat with the remaining crepes.
56. ---
58. ### **Step 5: Serve à la Mode**
59. 1. Place 1-2 filled crepes on a serving plate.
60. 2. Add a scoop of vanilla ice cream on the side or on top of the crepes.
61. 3. Garnish with fresh mint leaves and a dusting of powdered sugar for an elegant touch.
63. ---
65. ## **Tips for Perfect Mango Crepes à la Mode**
66. - Use ripe mangoes for the best flavor and sweetness.
67. - Experiment with different ice cream flavors like coconut, mango, or pistachio for a unique twist.
68. - Serve immediately to enjoy the contrast of warm crepes and cold ice cream.
70. ---
72. This mango crepes à la mode recipe is a crowd-pleaser that’s perfect for dessert lovers. With its combination of fresh mangoes, delicate crepes, and creamy ice cream, it’s a dessert that’s as beautiful as it is delicious. Try it today and elevate your dessert game!
74. **Keywords:** mango crepes à la mode, mango crepes recipe, easy dessert recipes, tropical dessert ideas, crepes with ice cream, summer dessert recipes.
76. By following these steps, you’ll create a dessert that’s not only visually stunning but also bursting with flavor. Enjoy!

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