"Try Marcus Wareing's Kimchi-Inspired Christmas Slaw recipe! A festive, tangy twist on traditional slaw with bold flavors. Perfect for holiday feasts!"
Here’s a list of all the ingredients for Marcus Wareing’s **Kimchi-Inspired Christmas Slaw**, optimized with SEO-friendly formatting and relevant keywords:
- **Cabbage** (green and red) - Fresh, crunchy base for the slaw.
- **Carrots** - Shredded for sweetness and vibrant color.
- **Radishes** - Thinly sliced for a peppery crunch.
- **Spring onions** - Adds a mild onion flavor and freshness.
- **Red chili** - Finely chopped for a spicy kick.
- **Garlic** - Minced for depth of flavor.
- **Ginger** - Freshly grated for warmth and zing.
- **Soy sauce** - Adds umami and savory notes.
- **Rice vinegar** - For tanginess and balance.
- **Sesame oil** - Provides a nutty, aromatic flavor.
- **Honey** - For a touch of sweetness to balance the spice.
- **Gochujang paste** - Korean chili paste for authentic kimchi flavor.
- **Sesame seeds** - Toasted for garnish and added texture.
- **Fresh coriander** (cilantro) - For a herby, citrusy finish.
- **Lime juice** - Adds brightness and acidity.
This **kimchi-inspired Christmas slaw** is perfect for holiday feasts, offering a fusion of Korean flavors with a festive twist. It’s a great side dish for Christmas dinner, pairing well with roasted meats, turkey, or even as a standalone salad.
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# Marcus Wareing’s Kimchi-Inspired Christmas Slaw: A Festive Twist on a Classic
Looking for a show-stopping side dish this Christmas? Marcus Wareing’s Kimchi-Inspired Christmas Slaw is the perfect blend of festive flavors and bold, tangy notes. This vibrant slaw combines traditional Christmas ingredients with the umami-rich kick of kimchi, making it a standout addition to your holiday table. Follow these detailed steps to create this unique dish that’s sure to impress your guests.
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## **Ingredients for Marcus Wareing’s Kimchi-Inspired Christmas Slaw**
- 1 small red cabbage, finely shredded
- 2 medium carrots, julienned or grated
- 1 apple (Granny Smith or Pink Lady), thinly sliced
- 100g kimchi, roughly chopped
- 50g dried cranberries
- 50g roasted almonds, roughly chopped
- 1 small red onion, thinly sliced
- 2 tbsp fresh parsley, chopped
### **For the Dressing:**
- 3 tbsp mayonnaise
- 2 tbsp Greek yogurt
- 1 tbsp kimchi juice (from the kimchi jar)
- 1 tsp honey
- 1 tsp Dijon mustard
- Salt and pepper to taste
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## **Step-by-Step Instructions**
### **Step 1: Prepare the Vegetables**
1. Finely shred the red cabbage using a sharp knife or mandoline slicer.
2. Julienne or grate the carrots for a crisp texture.
3. Thinly slice the apple and red onion, ensuring they’re uniform in size for even distribution.
### **Step 2: Chop the Kimchi**
1. Roughly chop the kimchi into bite-sized pieces. Reserve 1 tablespoon of the kimchi juice for the dressing.
### **Step 3: Make the Dressing**
1. In a small bowl, whisk together the mayonnaise, Greek yogurt, kimchi juice, honey, and Dijon mustard.
2. Season with salt and pepper to taste. Adjust the sweetness or tanginess by adding more honey or kimchi juice if needed.
### **Step 4: Combine the Slaw**
1. In a large mixing bowl, combine the shredded cabbage, carrots, apple, red onion, and dried cranberries.
2. Add the chopped kimchi and roasted almonds for a crunchy, umami-packed twist.
### **Step 5: Toss with the Dressing**
1. Pour the dressing over the slaw mixture and toss thoroughly to ensure everything is evenly coated.
2. Garnish with freshly chopped parsley for a pop of color and freshness.
### **Step 6: Chill and Serve**
1. Cover the slaw and refrigerate for at least 30 minutes to allow the flavors to meld.
2. Serve chilled as a vibrant side dish alongside your Christmas roast or festive buffet.
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## **Why This Recipe Works**
This Kimchi-Inspired Christmas Slaw is a fusion of traditional holiday flavors and bold Korean-inspired ingredients. The tangy kimchi and cranberries add a festive touch, while the almonds provide a satisfying crunch. The creamy dressing ties everything together, making it a crowd-pleaser for any Christmas gathering.
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## **SEO Keywords**
- Christmas slaw recipe
- Marcus Wareing kimchi slaw
- Festive side dish ideas
- Kimchi-inspired Christmas recipe
- Easy holiday slaw
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## **Tips for Success**
- Use fresh, high-quality ingredients for the best flavor.
- Adjust the amount of kimchi based on your preference for spiciness.
- Make the slaw ahead of time to save time on Christmas Day.
This Marcus Wareing-inspired dish is a must-try for anyone looking to elevate their Christmas menu with a unique, flavorful twist. Enjoy!