margarita prawns and scallops

Author of this recipe: Stefani Dalleva

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<think>
Okay, I need to create an SEO-optimized description for a Margarita Prawns and Scallops recipe that's under 150 characters. Let me think about what the key elements should be.

First, the name of the dish is "Margarita Prawns and Scallops." So that should definitely be included as it's both in the title and description will help with SEO.

Next, I want to highlight why someone would want to try this recipe. Words like "perfect mix" or "flavorful" could attract people. Also, mentioning the main ingredients—prawns and scallops—is important for SEO since those are specific keywords that potential users might search for.

I should also consider adding some descriptive words about the preparation method to entice readers. Words like "tender," "juicy," or "savorable" could be good. Including emojis related to food, like 🥄 and 🍣, can make it more appealing visually while keeping within character limits.

Additionally, mentioning how this dish is a crowd-pleaser can increase its popularity and target audience. Adding relevant keywords such as "marinara," "prawns," "scallops," "margarita," and "flavorful" will help with SEO rankings.

Let me try to structure it: Start with the main dish name, then a brief description of what's included, mention how tender and juicy they are, add an emoji for visual appeal, and include keywords throughout. I'll aim for something concise but informative that captures all these aspects in under 150 characters.
</think>

Margarita Prawns and Scallops 🥄� - a flavorful mix of perfectly tender prawns and succulent scallops cooked in our secret marinara sauce! A crowd-pleaser with rich, savory notes you'll love. 🍴✨ Perfect for parties or casual get-togethers!

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Ingredients

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Steps

  1. <think>
  2. Alright, so I need to figure out how to make this Margarita Prawns and Scallops dish. Okay, first off, what does that even mean? Margarita is a cocktail, right? So maybe they're using the term metaphorically here, suggesting something refreshing or tropical.
  3. I know that prawns are shrimp, right? And scallops are those little shellfish with one opening. So combining them in a dish might be interesting. Let me think about how to incorporate both into a margarita-like drink.
  4. First step is probably marinading the prawns and scallops. Margaritas usually have tequila as the base, so maybe I'll need to use that. Then maybe some lime for freshness. The user's initial response mentioned fresh lime juice, so that makes sense because lime adds zing.
  5. They suggested marinating in a mixture of tequila, lime juice, salt, and pepper. That seems right. I should include that step with specific quantities—like 2 oz of tequila per pound. Then letting it marinate for at least an hour but preferably overnight to really infuse the flavors.
  6. Next is cooking the prawns and scallops. Using olive oil because it adds a nice flavor without too much smoke. Cooking them in a skillet over medium heat until pink should be sufficient to kill any bacteria from raw shellfish.
  7. For garnishing, fresh cilantro would add some freshness and color. Lime wedges are also classic for this kind of drink. Maybe adding a squeeze of lime juice on top could enhance the flavor.
  8. Now, thinking about SEO-friendly keywords. The user already included "Margarita Prawns Scallops recipe" as part of their title. I should make sure to incorporate relevant terms like "margarita prawns," "margarita scallops," " Margarita recipe," and so on throughout the steps.
  9. Also, structuring the text for readability with headings, bullet points where appropriate, but since this is a detailed step-by-step guide, maybe using numbered lists or sections to break it down. I should also ensure that each step is clear and concise, avoiding overly technical jargon unless necessary.
  10. I need to mention safety tips as well—like washing the shells properly before cooking. Also, maybe some variations on how much liquid to use depending on the desired thickness of the sauce, but in this case, they used just enough tequila per pound, so that should be sufficient.
  11. Lastly, including a note about the best time to serve, which is when the shrimp are at their freshest and the ingredients are at room temperature. That helps with the user experience by giving them tips on preparation timing.
  12. I think I covered all the necessary points. Now, just making sure everything flows well and is easy to follow without being too verbose.
  13. </think>
  14. **Margarita Prawns & Scallops Recipe: A Fusion of Flavor**
  15. Combine the flavors of tropical paradise with fresh seafood in this refreshing Margarita Prawns & Scallops recipe! This dish is perfect for parties or gatherings, offering a vibrant and delicious mix of ingredients. Follow these easy steps to create this stunning dish.
  16. ---
  17. ### **Step 1: Marinate the Prawns & Scallops**
  18. To bring out the natural flavors of your prawns and scallops, marinate them in a refreshing mixture:
  19. - **3 tablespoons fresh lime juice**: Provide a burst of freshness.
  20. - **2 ounces tequila (or any spirit of your choice)**: Base the drink for authenticity.
  21. - **1 teaspoon red chili flakes** (optional): Add some heat if desired.
  22. - **1 teaspoon sea salt** and **1/4 teaspoon ground black pepper**: Enhance flavor and aroma.
  23. Combine all ingredients in a small bowl, ensuring an even distribution. Marinate the prawns and scallops in the refrigerator for at least 1 hour, preferably overnight, to allow flavors to infuse deeply.
  24. ---
  25. ### **Step 2: Cook the Prawns & Scallops**
  26. Prepare your pan and heat it over medium-high heat.
  27. - Fill a non-stick skillet with **4 tablespoons olive oil** or another neutral oil for even cooking.
  28. - Add the marinated prawns and scallops in batches, ensuring they are evenly coated with the hot oil.
  29. Cook until the prawns turn pink and the scallops have reached their desired doneness (about 10-12 minutes total). Be careful not to overcrowd your skillet to avoid overcooking. Remove from heat and let rest for a few minutes to finish cooking without burning.
  30. ---
  31. ### **Step 3: Serve with Freshness**
  32. Garnish the cooked prawns and scallops with a sprinkle of **fresh cilantro** (chopped) on each serving. Add a squeeze of lime juice on top for an extra burst of freshness.
  33. Serve immediately, as this dish benefits from being prepared fresh. Pair it with a crisp tropical soda or a refreshing mocktail for the perfect balance.
  34. ---
  35. ### **Tips and Variations**
  36. - Use **lime zest** in place of lime juice for a slightly different flavor profile.
  37. - Adjust the amount of tequila based on your desired alcohol content, ranging from mild to stronger drinks.
  38. - For a heartier sauce, add a splash of coconut milk or cream to the marinade.
  39. Enjoy this vibrant combination of prawns and scallops cooked with fresh lime and crowned with tequila for an authentic Margarita experience. Safe to eat within 2 hours once prepared!

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

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Recipe History

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Allergy Information

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