marmalade biscuit squares baked goods

Author of this recipe: Rashad Grabonski

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<think>
Okay, I need to help the user by writing an SEO-optimized description for their marmalade biscuit squares recipe. The query says it should be under 150 characters and include relevant keywords.

First, I'll identify what the product is: a baked good that's easy to make, perfect for brunch or afternoon tea. It's a marmalade biscuit square, so I should highlight both the biscuit and marmalade aspects.

SEO optimization means using keywords like "marmalade biscuits," "biscuit squares recipe," maybe even "classic" since it seems like something that could be traditional. I should also include words that attract clicks, such as "flaky," "delicious," or "easy-to-make."

I need to keep the description concise because it's under 150 characters. So each word has to count. Maybe start with a strong adjective like " irresistible" to grab attention. Then mention who it's perfect for—baker's and brunch-goers.

Including the key components: marmalade, buttery shortcrust biscuits, maybe some sugar or cinnamon for flavor. Ending with a benefit like "flaky and soft on the inside" adds value without being too long.

Putting it all together, I'll make sure each keyword is included naturally within the sentence structure to boost SEO without making it feel forced.
</think>

An irresistible, buttery shortcrust biscuit square loaded with sweet marmalade, perfect for brunch or any moment you need a quick, delicious treat. Easy to make and packed with flavor, these squares are guaranteed to satisfy even the most finicky palates!

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Ingredients

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Steps

  1. <think>
  2. Okay, I need to figure out how to make these Marmalade Biscuit Squares. Let me start by recalling what they are. They're like squares made from biscuit dough with marmalade in the center. The user wants detailed steps, at least 500 characters, SEO-friendly with relevant keywords and better readability.
  3. First, I'll outline the ingredients needed: marmalade (like orange or strawberry), flour, butter, eggs, baking powder, etc. Then step-by-step instructions on how to prepare the biscuit dough, shape it into squares, bake them, and then stuff them with marmalade while baking for that extra flavor.
  4. I should make sure each step is clear and concise. Maybe number them so it's easy to follow. Including keywords like "marmalade biscuits," "biscuit squares recipe," "how to make..." will help with SEO. I'll also break paragraphs using headings if possible, but since the output doesn't support markdown, maybe just keep each step in a single line or short paragraph.
  5. I need to ensure the language is friendly and helpful, so people feel confident trying the recipe. Maybe start with gathering ingredients, then rolling out dough, shaping into squares, preheating oven, baking the dough, preparing the marmalade filling by cooking it, assembling inside the squares, maybe even double-baking for extra flavor.
  6. Wait, I should also consider any potential mistakes or tips. For example, ensuring the biscuit dough is rolled out properly without breaking and keeping it cold. Also, when shaping into squares, making sure not to overdo it so that they don't spread too much in the oven.
  7. I need to make sure each step logically follows the previous one and flows well for readability. Using transitions between steps will help. Maybe start with ingredients, then rolling out dough, shaping, preheating, baking dough, preparing filling while the dough bakes, assembling, maybe cooling time, and then serving or further baking.
  8. I should also add a note about portion size to ensure they don't overfill the squares since that can make them too heavy. And perhaps mention letting them cool slightly before moving them around to prevent breaking.
  9. Let me check if all the steps cover from start to finish without missing anything crucial. Maybe include how long to bake for, checking with toothpicks or inserting a knife. Also, ensuring the marmalade is heated but not boiling to avoid curdling.
  10. I should make sure each step isn't too vague. For example, "Mix ingredients until smooth" could be more detailed about mixing techniques. Also, specifying the size of the baking sheet for portion control.
  11. Now putting it all together, starting with gathering ingredients, moving through each process step by step, and ending with assembly and serving. Ensuring keywords are included naturally without overstuffing. Maybe around 10 steps, each clearly explained so that someone can follow along easily.
  12. </think>
  13. **Marmalade Biscuit Squares Recipe: A Step-by-Step Guide**
  14. Calling for an intriguing treat? These Marmalade Biscuit Squares are a delightful mix of flaky biscuit dough and tangy marmalade, perfect for any gathering. Follow these steps to create this irresistible creation.
  15. **Ingredients:**
  16. - 2 cups all-purpose flour
  17. - 1 cup unsalted butter, cold and cut into small pieces
  18. - 3 large eggs, beaten
  19. - 4 tbsp baking powder
  20. - 1 tsp salt
  21. - 1 tbsp warm water (to keep dough from sticking)
  22. - 1 cup marmalade (such as orange or strawberry)
  23. **Step-by-Step Instructions:**
  24. 1. **Preheat Oven:** Preheat your oven to 375°F (190°C). This will ensure the biscuits bake evenly.
  25. 2. **Prepare Dough:** In a large bowl, whisk together flour, butter pieces, eggs, baking powder, salt, and warm water until combined. The dough should be crumbly but hold together when pinched.
  26. 3. **Roll Out Dough:** Roll the mixture out on a floured surface into a rectangle about 1/4 inch thick. This will form your base for the squares.
  27. 4. **Cut Squares:** Use a square cookie cutter or a sharp knife to cut the dough into 2-inch squares (about 50 pieces). Keep them cold while preparing the filling.
  28. 5. **Prepare Filling:** In a saucepan, combine marmalade and orange zest (if using). Stir gently until the mixture thickens slightly but remains smooth.
  29. 6. **Assemble Biscuits:** Place a heaping tablespoon of marmalade mixture into each biscuit square. Roll up each square tightly to seal in the filling.
  30. 7. **Bake:** Arrange the rolled-up squares on an ungreased baking sheet, spacing them about 2 inches apart. Bake for 15-20 minutes until golden and set.
  31. 8. **Cool:** Allow the squares to cool slightly before cutting them open carefully with a hot knife. Let them cool completely before serving to prevent breaking.
  32. **Tips:**
  33. - Ensure your dough is kept cold after rolling out to maintain flakiness.
  34. - Double-bake for extra flavor if desired, allowing an additional 5 minutes.
  35. - Adjust the amount of marmalade based on taste preference.
  36. Enjoy these Marmalade Biscuit Squares as a standalone treat or layer them with whipped cream or vanilla ice cream. Perfect for any occasion!

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

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Allergy Information

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