masala brinjals vegetables

Author of this recipe: Nga Kale

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masala brinjals vegetables recipe

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Ingredients

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Steps

  1. To prepare a masala brinjals vegetables recipe, first you need to prepare the vegetables. Wash the brinjal and cut it into cubes. Peel the skin off and slice it in half lengthwise. Cut each half into quarters and add them to the bowl. Add the chopped onions, green chilies, coriander seeds, turmeric powder and salt. Toss all the ingredients together.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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