matcha lemonade

Author of this recipe: Clay Hobel

"Refreshing matcha lemonade recipe! Blend antioxidant-rich matcha, zesty lemon, and sweetener for a vibrant, healthy summer drink."

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Ingredients

• Here’s a list of ingredients for **matcha lemonade**, optimized with SEO-friendly formatting and keywords:
• - **Matcha powder** (high-quality, ceremonial-grade for best flavor)
• - **Fresh lemon juice** (or organic lemon juice for a natural taste)
• - **Cold water** (filtered water for a clean, refreshing base)
• - **Honey** (or agave syrup for a vegan-friendly sweetener)
• - **Ice cubes** (crushed or cubed for a chilled drink)
• - **Fresh mint leaves** (optional, for garnish and added freshness)
• - **Lemon slices** (optional, for garnish and extra citrus flavor)
• This **refreshing matcha lemonade recipe** combines the earthy notes of matcha with the tangy zest of lemon, making it a perfect **summer drink** or **healthy beverage** option. Enjoy this **antioxidant-rich drink** for a boost of energy and hydration!

Steps

1. # How to Make Refreshing Matcha Lemonade: A Step-by-Step Guide
3. Matcha lemonade is a vibrant, refreshing drink that combines the earthy flavors of matcha green tea with the tangy zest of lemonade. Perfect for summer or anytime you need a healthy pick-me-up, this recipe is easy to make and packed with antioxidants. Follow these detailed steps to create your own matcha lemonade at home.
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7. ## **Ingredients for Matcha Lemonade**
8. - 1 teaspoon high-quality **matcha powder** (ceremonial grade recommended)
9. - 2 tablespoons **hot water** (not boiling, around 175°F/80°C)
10. - 1/2 cup freshly squeezed **lemon juice** (about 3-4 lemons)
11. - 3-4 tablespoons **honey** or **agave syrup** (adjust to taste)
12. - 2 cups **cold water**
13. - Ice cubes
14. - Optional: Fresh mint leaves or lemon slices for garnish
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18. ## **Step-by-Step Instructions**
20. ### **1. Prepare the Matcha Base**
21. - Sift 1 teaspoon of **matcha powder** into a bowl to remove any clumps.
22. - Add 2 tablespoons of **hot water** (175°F/80°C) to the matcha.
23. - Whisk vigorously using a bamboo matcha whisk or a small regular whisk until the matcha is fully dissolved and frothy. Set aside.
25. ### **2. Make the Lemonade Mixture**
26. - In a pitcher, combine 1/2 cup of freshly squeezed **lemon juice** with 3-4 tablespoons of **honey** or **agave syrup**. Stir until the sweetener is fully dissolved.
27. - Add 2 cups of **cold water** to the pitcher and mix well.
29. ### **3. Combine Matcha and Lemonade**
30. - Pour the prepared matcha mixture into the pitcher with the lemonade. Stir thoroughly to ensure the matcha is evenly distributed.
32. ### **4. Serve and Garnish**
33. - Fill glasses with **ice cubes** and pour the matcha lemonade over the ice.
34. - Garnish with fresh **mint leaves** or **lemon slices** for an extra touch of freshness and visual appeal.
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38. ## **Tips for the Perfect Matcha Lemonade**
39. - Use **high-quality matcha powder** for the best flavor and vibrant green color.
40. - Adjust the sweetness to your preference by adding more or less honey or agave syrup.
41. - For a fizzy twist, replace some of the cold water with **sparkling water**.
42. - Store any leftovers in the refrigerator for up to 24 hours. Shake or stir before serving.
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46. ## **Why You’ll Love This Matcha Lemonade Recipe**
47. This matcha lemonade is not only delicious but also a healthy alternative to sugary drinks. Matcha is rich in antioxidants, while lemon juice provides a boost of vitamin C. It’s the perfect drink to cool down on a hot day or to enjoy as a midday energy boost.
49. Try this easy recipe today and share your creation on social media using the hashtag #MatchaLemonade!
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53. By following these steps, you’ll create a refreshing, Instagram-worthy matcha lemonade that’s sure to impress. Enjoy!

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• matcha lemonade