meatloaf patties

Author of this recipe: Sammy Brune

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<think>
Alright, I need to help the user by creating an SEO-optimized title and description for their meatloaf patty recipe. First, let me understand what they're asking for. They want something short, under 150 characters, with relevant keywords.

I should start with a catchy title that includes "Meatloaf Patties" to make it clear immediately. Adding words like "Delicious," "Tender," and "Flaky" can attract readers looking for good recipes. Including emojis might also help in grabbing attention quickly.

Now, moving on to the description. It needs to include keywords like "meatloaf patty recipe" again, maybe "tender" and "flaky." I should mention how it's made with ground beef or pork, some seasonings like garlic powder and paprika, and perhaps herbs for flavor. Also, emphasizing that it's perfect for sandwiches would make it appealing.

I need to keep everything concise so it fits under 150 characters. Maybe something like: "Tender & Flaky Meatloaf Patties Recipe! Made with ground beef or pork, these patties are loaded with herbs and spices for a perfectly moist texture. Great for sandwiches or meals! 🌯"

Let me check the character count to make sure it's under 150. Yes, that should work.
</think>

"Delicious & Tasty Meatloaf Patties Recipe! Made with tender, flaky, and flavorful patties loaded with herbs and spices. Perfect for sandwiches or meals! 🌯"

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Ingredients

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Steps

  1. <think>
  2. Alright, so I need to figure out how to make meatloaf patties step by step. Let's see, first, what do you usually need for meatloaf? Well, it's breaded chicken or ground meat, right? So maybe I'll start by listing the ingredients.
  3. Hmm, bread crumbs are essential. They come in different types like flour, cornmeal, breadcrumbs—I should include all of them as options. Then there's the meat itself—chicken breast is a good choice because it's tender. Maybe specify ground meat too for versatility.
  4. Seasonings and spices would be next. Salt, pepper, paprika, garlic powder—that covers most bases. Eggs are needed to bind everything together. Oil or fat should be mentioned as well, depending on the recipe.
  5. Now, the instructions. First step is prepping the bread crumbs by mixing them with a bit of water. Then making the patties: mix the meat and seasonings, form into rounds, then coat in breadcrumbs.
  6. Next comes cooking: deep-frying or grilling. I should explain both methods so it's clear which one to choose based on what you have.
  7. After cooking, glazing with egg wash and melted cheese is a nice touch for extra flavor. Then baking at an appropriate temperature for 20-30 minutes until golden brown.
  8. Don't forget the optional toppings like lettuce or diced tomatoes. Finally, serving suggestion—bun them up for that classic look.
  9. I should make sure to use SEO-friendly keywords so people can easily find this recipe. Words like "meatloaf patty," "bread crumbs," "chicken meatloaf" should be included naturally.
  10. Also, structuring the steps clearly with headings will improve readability. Maybe bullet points or numbered lists? Since it's a step-by-step guide, using numbers makes sense for clarity.
  11. I think I've got all the main points covered. Now, just need to put it together in a way that's easy to follow and informative without being too wordy.
  12. </think>
  13. **Step-by-Step Guide: How to Make Meatloaf Patties**
  14. Calling out as one of the most comforting comfort foods, meatloaf is an ultimate dish for those seeking a cozy bite. Whether you're a fan or just curious, this guide will walk you through every step to make meatloaf patties from scratch. Follow along for a delicious and stress-free recipe!
  15. ---
  16. **Ingredients:**
  17. - 1 lb (200g) ground chicken or chicken breast (or any meat of your choice)
  18. - 1/4 cup all-purpose flour
  19. - 1/4 cup cornmeal (optional, for added texture)
  20. - 1/4 cup bread crumbs (mix of flour, salt, and pepper)
  21. - 1/2 cup water
  22. - 3 large eggs
  23. - 1/4 cup vegetable oil or butter
  24. - Salt and pepper to taste
  25. - Optional: tsp paprika, garlic powder, onion powder
  26. - Optional toppings: lettuce leaves, diced tomatoes
  27. ---
  28. **Instructions:**
  29. 1. **Prep the Breadcrumbs:**
  30. In a bowl, mix together flour, cornmeal (if using), bread crumbs, salt, and pepper. Add 1/4 cup of cold water to bind the mixture; let it sit for 5 minutes until combined.
  31. 2. **Prepare the Meat:**
  32. Season the ground meat with salt, pepper, paprika (optional), garlic powder (optional), and onion powder (optional). Mix well with your hands or using a spatula until evenly coated.
  33. 3. **Shape into Patties:**
  34. Divide the seasoned meat into 6-8 equal portions. Roll each portion in the bread crumb mixture to coat thoroughly, forming small patties about 1-2 inches in diameter.
  35. 4. **Cook in Oil or Fat:**
  36. Heat vegetable oil or butter in a skillet over medium-high heat. Carefully cook each patty for 3-5 minutes per side until golden brown on both sides. Remove from the skillet and drain on paper towels to stop them from getting soggy.
  37. 5. **Glaze with Egg Wash:**
  38. While the patties are cooking, beat together an egg, milk (or cheese sauce), and a bit of water in a small bowl for an egg wash. Brush each patty with the glaze.
  39. 6. **Cook Until Melted Cheese Melts:**
  40. Cook the glazed sides until the cheese begins to melt and bubble around the edges. Flip the patties over and repeat on the other side.
  41. 7. **Bake in Oven (Optional):**
  42. If you prefer a fluffier texture, place the patties in an oven-safe baking dish. Pour melted cheese or butter into the dish along with the glaze mixture. Bake at 350°F (175°C) for about 20-30 minutes until golden and bubbly.
  43. 8. **Serve:**
  44. Serve hot, either alone as a side dish or as part of a meal. Top with lettuce leaves, diced tomatoes, or your favorite condiments.
  45. ---
  46. **Tips:**
  47. - For a heartier texture, consider using a higher-fat meat like beef.
  48. - Experiment with different bread crumbs for variety—try whole wheat or garlic bread crumbs if you have them on hand.
  49. - If cooking by grilling, pre-fry the patties in oil first to ensure even cooking.
  50. Enjoy your homemade meatloaf patty! Whether it's for a family gathering or solo dinner, this recipe guarantees a delicious and satisfying meal.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

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Allergy Information

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