mexican black bean and turkey wraps

Author of this recipe: Asley Deck

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a mexican black bean and turkey wraps recipe

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Ingredients

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Steps

  1. To prepare a mexican black bean and turkey wraps recipe, first you will need to gather your ingredients. First, you'll need 2 cups of black beans, 1 pound of turkey, and 2 tablespoons of sour cream. You will also need 1 tablespoon of soy sauce and 1 teaspoon of cumin. To make the filling, mix together 1 cup of chopped cilantro, 2 tbsp. of olive oil, 1/4 cup each chopped red onion and chopped green bell pepper, 1/2 cup diced tomatoes and 1/2 teaspoon each paprika and cayenne pepper. Then, add the rest of the ingredients to the mixture and mix everything together until everything is evenly coated.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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