microwave chocolate mug cake

Author of this recipe: Brande Strehl

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<think>
Alright, I need to write an SEO-optimized description for a microwave chocolate mug cake recipe that's under 150 characters. First, I'll consider the target audience—probably people who enjoy quick, easy recipes without too much hassle.

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</think>

"Enjoy a sweet, delicious microwave chocolate mug cake in minutes! No baking required—perfect for busy days or sharing."

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Ingredients

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Steps

  1. <think>
  2. Okay, I need to create detailed steps for making a microwave chocolate mug cake. The user wants it to be around 500 characters, so I should keep each step concise.
  3. First, I'll outline the main components needed: cocoa powder, sugar, butter, milk, eggs, and vanilla extract. Then, I'll think about the preparation steps—mixing dry ingredients with melted butter, adding wet ingredients, assembling in a microwave-safe mug, microwaving, and cooling.
  4. I should include keywords like "microwave chocolate cake," "mug recipe," and maybe "home baker" to make it SEO-friendly. The formatting needs to be clean for readability, so I'll use headers and bullet points.
  5. I also need to mention things like letting the batter cool before transferring to ensure a smooth finish. Don't forget to note that microwave times can vary based on size, so advising to check the timer is good.
  6. Alright, putting it all together in a structured way with clear steps should cover everything.
  7. </think>
  8. **Microwave Chocolate Mug Cake Recipe: A Quick & Easy at-Home Treat**
  9. Discover the perfect way to enjoy a homemade chocolate cake right from your microwave! This quick and easy recipe is perfect for chocolate lovers who prefer convenience over traditional baking. Whether you're treating yourself or hosting a snack, this mug cake will impress with its rich, moist texture.
  10. ---
  11. ### **Ingredients** (Serves 2-3)
  12. - 1/4 cup Cocoa Powder
  13. - 1/2 cup Sugar (细砂糖)
  14. - 1/2 cup unsalted butter ( softened )
  15. - 1/2 cup whole milk
  16. - 2 large eggs
  17. - 1 teaspoon vanilla extract
  18. - Optional: 1 teaspoon cinnamon (for extra flavor)
  19. ---
  20. ### **Instructions**
  21. 1. **Preheat Your Microwave**
  22. Set your microwave to the highest power and preheat for 30 seconds.
  23. 2. **Mix Dry Ingredients**
  24. In a small bowl, combine cocoa powder, sugar, butter, and vanilla extract. Mix until well combined.
  25. 3. **Prepare Wet Ingredients**
  26. In another bowl, whisk together milk and eggs until smooth. Gradually add the dry ingredients while whisking constantly to avoid lumps.
  27. 4. **Combine Mixtures**
  28. Pour the wet ingredients into the dry ingredients and mix until just combined. Be careful not to overmix as it can break the cake structure.
  29. 5. **Assemble in a Mug**
  30. Transfer the batter evenly into your microwave-safe mug, leaving about 2-3 inches of space at the top.
  31. 6. **Microwave for 1-2 Minutes**
  32. Place the mug in the microwave and cook on high power for 1 minute (or until toothpicks inserted come out clean). Stir halfway through cooking to ensure even distribution.
  33. 7. **Cool Before Serving**
  34. Let the cake cool slightly before serving to avoid breaking.
  35. ---
  36. ### **Tips**
  37. - Ensure butter is softened but not melted, as this will help create a fluffier texture.
  38. - For a richer flavor, add cinnamon to the dry ingredients.
  39. - Experiment with different types of cocoa powder for unique flavors.
  40. Enjoy your quick, delicious chocolate mug cake! Perfect for desserts or snacks. 🍰

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

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Allergy Information

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