mild style shrimp boil with corn and red potatoes

Author of this recipe: Bradley Catanzaro

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<think>
Okay, so the user wants an SEO-optimized short description for their mild style shrimp boil with corn and red potatoes recipe. It needs to be under 150 characters and include relevant keywords.

First, I should focus on the main ingredients: shrimp, mild style, boil, corn, red potatoes. Also, maybe mention it's hearty and perfect for a meal to target broader searches.

I need to make sure it's concise but includes all important keywords. Let me count the characters to keep within 150. Maybe something like "Mild Style Shrimp Boil with Corn & Red Potatoes - A hearty meal that's perfect for sharing! Enjoy tender shrimp, fluffy corn, and rich red potatoes together." That seems to hit all the points.

Now checking keywords: Mild Style, Shrimp Boil, Corn, Red Potatoes. Those should be included naturally in the sentence.
</think>

"Enjoy a delicious mild style shrimp boil with corn and red potatoes - a hearty meal perfect for sharing! Tender shrimp, fluffy corn, and rich red potatoes make this dish a crowd-pleaser!"

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Ingredients

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Steps

  1. <think>
  2. Alright, so I need to create detailed steps for making a mild style shrimp boil with corn and red potatoes, ensuring it's over 500 characters and SEO-friendly. Hmm, where do I start? Let me break this down.
  3. First, I should outline the ingredients. Shrimp, of course, are essential. I'll list peeled and deveined ones because that's standard in recipes to reduce prep time. Then corn on the cob—probably uncooked to keep it tender when boiled. Red potatoes would be cut into cubes for uniform cooking. Maybe also include some butter or oil since cooking methods might vary.
  4. Next, the steps themselves. I think starting by heating oil is a good idea because that's how you sear the shrimp. Then sautéing garlic and onions adds flavor. Adding shrimp after that helps cook them without overdoing it. Corn should be added right after to keep everything moving together.
  5. Seasoning with salt, pepper, paprika, cumin makes sense for flavor balance. Cooking the shrimp in a low heat ensures they don't get mushy but still get cooked through. After cooking, adding potatoes allows them to absorb some liquid and become tender. Stirring occasionally keeps things mixed well.
  6. Once everything is cooked together, serving with steamed broccoli as an additional side seems good—it adds variety without too many steps. Maybe mention adjusting spices based on taste since everyone has different preferences.
  7. Now, for SEO-friendly aspects: I should include relevant keywords like "shrimp boil recipe," "mild shrimp boil," and maybe something about the preparation method or ingredients. Also, making sure each step is clear with concise language to help search engines pick up the content better.
  8. I need to structure this in a way that's readable—using bullet points for steps makes it easier, but since the user mentioned avoiding markdown, I'll use plain text but keep paragraphs short and separated by line breaks. Keywords should be naturally integrated without stuffing them, so each step or ingredient is explained clearly with relevant keywords.
  9. Let me also think about any potential mistakes people might make. Maybe forgetting to peel and devein shrimp could be an issue, so emphasizing that in the prep section would help prevent it. Also, ensuring enough liquid is added when cooking potatoes so they don't dry out after being served.
  10. I should probably start with the ingredients list, then move into the preparation steps step by step, making sure each part is clear and concise. Including optional notes for variations or further reading could be beneficial but might complicate things. Keeping it focused on the main recipe is better to maintain clarity.
  11. Also, considering cooking times: boiling shrimp until just done ensures they remain tender without overcooking them. Maybe mention that once they reach the desired doness, they can be taken off the heat and set aside.
  12. Finally, I'll make sure the conclusion reinforces how easy this dish is with the right preparation steps and maybe a note about serving it with other sides for a balanced meal.
  13. </think>
  14. **Step-by-Step Guide to Making a Mild Style Shrimp Boil with Corn and Red Potatoes**
  15. *Ingredients:*
  16. - 200g peeled and deveined shrimp (preferably large ones)
  17. - 1 ear of corn, on the cob
  18. - 4 medium red potatoes, peeled and cut into 1-inch cubes
  19. - 4 tbsp vegetable oil or butter
  20. - Salt and pepper to taste
  21. - 1 tsp paprika
  22. - 1 tsp cumin
  23. *Preparation Steps:*
  24. 1. **Cooking the Shrimp:**
  25. - Heat a large pot over medium heat and add 4 tablespoons of vegetable oil or butter.
  26. - Once the oil is hot, place the peeled and deveined shrimp in a single layer, cooking for about 3-5 minutes per side until pink and cooked through. Remove them from the pan and set aside.
  27. 2. **Sautéing the Onions and Garlic:**
  28. - Add chopped garlic (about 4 cloves) and sliced onion to the same pot with the remaining oil.
  29. - Sauté until fragrant, about 1-2 minutes.
  30. 3. **Adding the Shrimp Back:**
  31. - Return the cooked shrimp to the pan along with the sauced garlic and onion mixture.
  32. - Add the ear of corn, ensuring it sits on top of the shrimp.
  33. 4. **Seasoning:**
  34. - Sprinkle salt, pepper, paprika, and cumin evenly over all the ingredients.
  35. - Stir gently to combine flavors, then bring the heat down to low.
  36. 5. **Cooking in Low Heat:**
  37. - Cover the pot with a lid or a tight-fitting cover. Cook on low heat for about 10-12 minutes until the shrimp are just cooked through and the corn is tender.
  38. 6. **Adding Red Potatoes:**
  39. - Once the shrimp are cooked, remove them from the pan using tongs to set aside.
  40. - Add the red potato cubes into the pot along with a splash of water or stock to deglaze the pan if needed.
  41. 7. **Stirring and Simmering:**
  42. - Stir everything together until the potatoes are tender and the liquid is absorbed, continuing to simmer for another 5-10 minutes.
  43. 8. **Serving:**
  44. - Season to taste again with salt and pepper as necessary.
  45. - Serve hot alongside steamed broccoli for a well-rounded meal.
  46. *Tips:*
  47. - For added flavor, you can sauté the garlic and onion until caramelized before adding the shrimp and corn.
  48. - Adjust the cooking time of the red potatoes based on your preference—cooler cubes cook faster than larger ones.
  49. This mild shrimp boil with corn and red potatoes is a hearty dish that’s simple to prepare and perfect for a cozy meal. Enjoy!

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

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Allergy Information

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