mushroom turkey patties

Author of this recipe: Jesus Urick

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a mushroom turkey patties recipe

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Ingredients

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Steps

  1. To prepare a mushroom turkey patties recipe, you will need: 1 pound ground turkey, 2 tablespoons melted butter, 1 teaspoon kosher salt, 1/4 teaspoon ground black pepper, 1/2 cup chopped thyme sprigs, and 1 tablespoon olive oil. Preheat the oven to 375 degrees F (190 degrees C) and grease 2 x 13-inch baking pans with non-stick cooking spray. Place the turkey in the prepared pan and bake for 20 minutes.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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