pad thai stir fried rice ribbon noodles pasta

Author of this recipe: Cody Whysong

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Pad thai is a stir fried rice ribbon noodles pasta recipe.

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Ingredients

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Steps

  1. To prepare a pad thai stir fried rice ribbon noodles pasta recipe, first you will need to prepare the noodles. First, heat 2 tablespoons of vegetable oil over medium-high heat. Add 1 tablespoon of chopped onion to the oil and saute until the onion is translucent, about 5 minutes. Then add 1 teaspoon of red pepper flakes and stir-fry for 1 minute. Stir in 1 cup of water and bring to boil. Reduce the heat to medium, cover, and simmer for 10 minutes, stirring occasionally.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

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Allergy Information

No allergy information available.

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