pasta with cream truffle sauce and fresh mushrooms pasta

Author of this recipe: Leslie Cilano

pasta with cream truffle sauce and fresh mushrooms

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Ingredients

• pasta, cream truffle sauce, fresh mushrooms

Steps

1. To prepare a pasta with cream truffle sauce and fresh mushrooms, you'll first need to prepare the pasta. Place the cooked pasta in the pot and cover with cold water. Bring the water to boil, then reduce the heat to medium-low and simmer until the noodles are al dente, about 15 minutes. Drain and set aside.

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• pasta with cream truffle sauce and fresh mushrooms pasta