pasta with white truffles olive oil parmesan and basil pasta

Author of this recipe: Lorelei Leduke

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pasta with white truffles olive oil parmesan and basil

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Ingredients

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Steps

  1. To prepare a pasta with white truffles, olive oil, parmesan and basil, you'll need: 12 cup white wine, 1 cup water, salt and pepper to taste.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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