Peppermint Cupcakes, Marshmallow Fluff, White Chocolate Frosting
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Steps
To prepare a peppermint cupcakes with marshmallow fluff white chocolate frosting recipe, first you will need to prepare the cupcake batter. First, mix together the flour, baking powder, sugar, cocoa, and salt. Then, add the wet ingredients to the dry ingredients and mix until combined. Next, pour the batter into cupcake pans and bake for 18 to 20 minutes or until toothpick inserted in the center comes out clean.