port wine jelly jellies and jams

Author of this recipe: Walker Mcquarrie

port wine jelly jellies and jams recipe

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Ingredients

• port wine, sugar, water, lemon juice

Steps

1. To prepare a port wine jelly jellies and jams recipe, first you need to gather your ingredients. You'll need: 1 cup (240 ml) Port wine, 1 tablespoon (2.5 g) sugar, 2 tablespoons (0.5 oz) cornstarch, and 1 teaspoon (0.04 tsp) salt.

Relevante Seiten

• port wine jelly jellies and jams