provencal summer squash and potato gratin

Author of this recipe: Alissa Zisser

a provencal summer squash and potato gratin recipe

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Ingredients

• Summer Squash, Potatoes, Salt, Parmesan Cheese

Steps

1. To prepare a provencal summer squash and potato gratin recipe, you will first need to prepare your ingredients. You will need: 1 pound of sourdough bread, 2 pounds of butter, 1 cup of grated Parmesan cheese, and 1 tablespoon of olive oil.

Relevante Seiten

• provencal summer squash and potato gratin