quinoa salad with winter veggies and buffalo chicken sausage

Author of this recipe: Rigoberto Leshko

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quinoa salad with winter veggies and buffalo chicken sausage

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Ingredients

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Steps

  1. To prepare a quinoa salad with winter veggies and buffalo chicken sausage recipe, you'll need: Quinoa: Cook 1 cup (240 milliliters) of water and 1 teaspoon (2.5 ml) salt in the microwave for 10 seconds. Toss with 2 tablespoons (60 g) dried cranberries, 1 chopped scallions, 2 chopped red bell peppers, and 2 diced red onions. Season with salt and pepper.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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