rigatoni with vodka tomato sauce bon appetit pasta 2

Author of this recipe: Dorsey Balassi

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rigatoni with vodka tomato sauce bon appetit pasta 2 recipe

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Ingredients

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Steps

  1. To prepare a rigatoni with vodka tomato sauce, you'll first need to prepare the ingredients for the sauce. Heat the olive oil in the skillet over medium-high heat. Add the pasta and cook until the noodles are al dente, about 5 minutes. Drain and set aside.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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